- Idaho Division of Human Resources (Post Falls, ID)
- …and other appliances. Breaks and mixes eggs. Makes sandwiches and assists cooks in preparation of specialized foods. 2.Food serving and area preparation: Turns ... and serving schedules. Portions salads, desserts, fruits and other items on serving line . Weighs and measures foods for special diets. Loads and unloads food… more
- Veterans Affairs, Veterans Health Administration (Grand Island, NE)
- …patients' comments and complaints to the supervisor or dietitian. Provides assistance to cooks in the food preparation area, such as weigh, measure and assemble ... prescribed screen out element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at least the minimal… more
- US Marine Corps (Twentynine Palms, CA)
- …ingredient. Sets up breakfast area ensuring area is clean and ready for guest arrival. Cooks and prepares a variety of breakfast items based on the Inns of the Corps ... equipment, such as microwave, coffee makers, waffle makers, etc. Sets up buffet line with sufficient menu items, plates, silverware, and glasses, sets up breakfast… more
- Omni Hotels (Orlando, FL)
- …portion control, and plate presentation is adhered to consistently. + Consistently check line plating and quality, spot check outlets to ensure SOP's are being ... Banquet kitchen and supervise the preparation and presentation of foods by chefs, cooks and garde manger personnel, overseeing that all the food items are prepared… more
- University of Rochester (Rochester, NY)
- …and staff. **ESSENTIAL FUNCTIONS** + Supervises and leads the kitchen team, including chefs, line cooks , and other kitchen staff, ensuring all roles are filled ... and the kitchen runs efficiently. + Supports the training, development, and mentorship of kitchen staff, ensuring proper culinary techniques and standards are followed. + Fosters a positive and cooperative team environment, ensuring clear communication and… more
- Sage Hospitality Group (Atlantic Beach, FL)
- …and moments that linger long after checkout. Now, as the surf writes yet another line in its story, One Ocean is entering a new era, transforming into The Dune ... assigned, requested or deemed necessary by management. SUPERVISORY DUTIES 5 + Banquet Cooks and Sous Chefs Food **BEHAVIORAL FOCUS** At Sage, we pride ourselves on… more
- Intermountain Health (Murray, UT)
- …for patients and guests. This position will oversee operations of this service line under the direction of a manager, following system-level best practice standards, ... institutional hospital food. Our hospitals employ professional chefs, culinary leaders, cooks , and nutrition care associates. We treat our hospitals and catering… more
- OTG (Philadelphia, PA)
- …Chef will lead, train and mentor culinary teams which include Sous Chefs and Cooks . Key collaboration with our ever-growing set of world-class C hef partners gives ... the OTG dining experience. + E nsure menus and products are in line with food cost projections, operational feasibility, quality standards, and guest satisfaction .… more
- Boqueria Restaurant (New York, NY)
- …you'll keep pots, pans, and kitchen tools clean and ready at all times for the line cooks to create delicious dishes for our guests. **What we're looking for:** ... + A positive attitude; you tackle every task with a smile + Team player; you have your team's back, and they have yours + Attention to detail; you'll make sure every dish is spotless + Can stand for extended periods, lift up to 50 lbs., bend, reach and twist.… more
- County of Northampton (Nazareth, PA)
- …functions. ESSENTIAL DUTIES OF THE POSITION Serve patients meals on centralized food line . All tasks related to washing dishes, silverware, etc. Serve food in dining ... Use toaster, juice machine, coffee makers, and any other related equipment. Assisting cooks with duties as necessary, such as washing and peeling fresh fruits and… more
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