• Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …**Job Summary:** Leads and supervises activities of kitchen staff. Oversees kitchen food preparation , quality controls, safety, sanitation, and customer service. ... and disciplinary actions while maintaining proper records. + Monitors food production and line setup to maintain...served and stored at proper temperatures and times. + Cooks and leads cooking of a large variety of… more
    Rochester Institute of Technology (09/24/25)
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  • Pizza Supervisor

    Compass Group, North America (Miami, FL)
    …members, maintaining sanitation standards, and ensuring customer satisfaction through consistent food preparation and presentation. The role requires strong ... smooth operations. + Assign and review the work of cooks and food service personnel. + Train...+ Train and mentor new and existing staff on food preparation and safety standards. Food more
    Compass Group, North America (10/31/25)
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  • Sushi Chef

    Cinemark (Huntsville, AL)
    …Maintains policies and procedures to minimize food waste and theft + Cleans food preparation area and equipment after each use + Provides a professional ... include, but are not limited to, the following: + Preparation of all types of sushi line ... or sushi products preferred + Ability to proficiently prepare food for consumption with background knowledge… more
    Cinemark (10/02/25)
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  • Chef

    Ebenezer (Fridley, MN)
    …experienced provider of residential and health care environments since 1917. **Responsibilities:** + Food Preparation . + Properly cook foods to specified ... Range: Ebenezer **Job Overview** Ebenezer is looking for a **Chef/ Cook ** to join our team at Willows Bend in...+ Assist with the special events. + Handle and prepare food in a safe manner following… more
    Ebenezer (11/25/25)
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  • Sous Chef

    Anheuser-Busch (Lexington, VA)
    …kitchen positions in the restaurant ( line cook , prep cook , etc.). + Expert-level knowledge of food and beverage industry including BOH operations. ... be responsible for personnel management, motivation, development and coaching, food safety and customer satisfaction. This position requires the...assist in menu development. + Ability to perform all line cook and prep more
    Anheuser-Busch (11/24/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Paul, MN)
    …time schedule. Days and hours vary, further details upon interview. + **Requirement** : Previous line cook and bulk prep experience required. + **Pay Range** ... Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and... and cook foods. Coordinates activities of cooks and other food -service associates. Assumes responsibility… more
    Compass Group, North America (09/20/25)
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  • Sous Chef

    Golden Route Operations (Laughlin, NV)
    …Coordinate breaks for assigned staff. + Prepare and assign production and preparation work for all Cooks to complete; review priorities. + Communicate ... + Ensure that opening shift completes start-up of kitchen line and designated preparation work according to...for the particular menu of the day and direct Line Cooks on same throughout the shift.… more
    Golden Route Operations (11/26/25)
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  • Team Member

    Your Pie Franchising (Flagstaff, AZ)
    …his wife Natalie's family on the Italian island of Ischia. In Italy, everything centers around food and family. They cook on an open flame using brick ovens and ... an all-around amazing guest experience. They assist with daily preparation , construction, and service of all menu items with...and procedures * Stock and maintain sufficient levels of food products at line stations to assure… more
    Your Pie Franchising (10/12/25)
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  • Sous Chef

    The Resort at Paws Up (Greenough, MT)
    …aspects of kitchen operations, from prep to service + Lead and support line cooks , ensuring consistency, quality, and timeliness of dishes + Actively engage ... Chef, you'll play a key leadership role in both food preparation and the overall guest experience,...arts or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful,… more
    The Resort at Paws Up (11/30/25)
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  • Executive Chef/Chef

    King's Seafood Company (Walter, MN)
    …be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will be ... is driven by your own goals and we are prepared to give you all the tools needed to...feedback and annual performance reviews. + Ensures that all food products meet company recipe specifications for preparation more
    King's Seafood Company (12/04/25)
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