• Associate Culinary Manager

    7-Eleven (Irving, TX)
    kitchen workflows to maximize efficiency. Talent Development + Coach and develop kitchen staff, including line cooks and culinary associates. + Assist ... and safety while supporting operational excellence and the development of kitchen staff. The Culinary Manager partners with restaurant and retail leadership… more
    7-Eleven (11/07/25)
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  • PT Suites Culinary Supervisor - Raymond James…

    ASM Global (Tampa, FL)
    …+ Staff Management: The Suites culinary supervisor manages the line cooks , prep cooks , and other kitchen staff, ensuring that they perform their ... The Role: A suites culinary supervisor is essentially the second-in-command in the kitchen , working directly under the executive chef (head chef). They play a… more
    ASM Global (08/27/25)
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  • Sandwich Line

    Chicken Salad Chick (Knoxville, TN)
    …efficiently in a team. **Responsibilities:** + Ensure the preparation station and the kitchen is set up and stocked. + Prepare simple components of each dish ... executive chef and follow instructions. + Make sure food preparation and storage areas meet health and safety standards....Cook menu items with the support of the kitchen staff. **Company Introduction** Chicken Salad Chick provides a… more
    Chicken Salad Chick (11/06/25)
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  • Food Service Worker IV- Academic Year

    Stanford University (Stanford, CA)
    …de Cuisine or Head Cook . Responsible for preparing any menu item from prepared recipes. Direct Cooks ' Helpers (Food Service Worker III) in the preparation ... chef. + Work with Chef de Cuisine or Head Cook to understand and prepare new menu...and a minimum of 3 years experience in commercial kitchen preparation and cooking, with an understanding… more
    Stanford University (09/20/25)
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  • Sous Chef

    Stew Leonard's (Yonkers, NY)
    …School Diploma or equivalent + Minimum 2 years of experience as a Sous Chef or Senior Line Cook in a high-volume kitchen . + Strong culinary skills and a ... menu items and specials. + Supervise and support all kitchen staff during food prep and service....quality throughout busy service periods. + Ensure dishes are prepared and presented in line with recipes… more
    Stew Leonard's (11/05/25)
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  • Lead Buffet Line Attendant

    Tioga Downs Casino Resort (Nichols, NY)
    …and to fit with our company culture. + Performs as a team member with Lead Line Cooks , Line Cooks , Dishwashers, Supervisors, Chefs, Servers, Utilities, ... AND RESPONSIBILITIES include the following: + Communications liaison for line attendants to back of house Cooks ....a scheduled shift. + Ability to carve meats and prepare desserts, Salad Bar items as needed. SUPERVISORY RESPONSIBILITIES:… more
    Tioga Downs Casino Resort (10/21/25)
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  • Line Server (Full Time)

    Compass Group, North America (Salem, OR)
    Bon Appetit + We are hiring immediately for full time ** LINE SERVER** positions. + **Location** : Willamette University - 900 State Street, Salem, OR 97301. _Note: ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
    Compass Group, North America (11/08/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
    …flow while washing dishes and utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift + General ... make our restaurant a success. POSITION DETAIL S Our Kitchen is well designed with large working areas. As...policies and standards + Maintains and inspects food receiving, preparation , production, and storage areas to ensure that health… more
    Outback Steakhouse / Out West Restaurant Group (10/13/25)
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  • Sous Chef

    King's Seafood Company (Loa, UT)
    …the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will be ... success. + Creating prep lists for all kitchen crew. + Support the preparation of...years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager. + High school graduate.… more
    King's Seafood Company (11/08/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will be ... is driven by your own goals and we are prepared to give you all the tools needed to...success. + Creating prep lists for all kitchen crew. + Support the preparation of… more
    King's Seafood Company (11/06/25)
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