- Veterans Affairs, Veterans Health Administration (Washington, DC)
- …wash, peel and cut cold foods using knives or other equipment Provide assistance to cooks in the food preparation area, such as weigh, measure and assemble ... Work in one or more functional areas of the kitchen such as food preparation , dish and...work area to the disposal area Provide assistance to cooks in the food preparation area including… more
- The Walt Disney Company (Carson City, NV)
- …training and preparation follow strict company guidelines. + Exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the ... Every day at Disney Cruise Line we take pride in bringing the magic...the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work… more
- Ventura County (Ventura, CA)
- …equipment, utensils, appliances, and facilities; cleans dishes, trays, pots, pans, utensils, kitchen equipment, and food preparation areas. + Operates a variety ... incumbent performs the more difficult tasks related to the preparation , service, and delivery of food to clients, patients,...of time + follow, adjust, and extend recipes + prepare , cook , and serve food in accordance… more
- Idaho Division of Human Resources (Blackfoot, ID)
- …other appliances, breaks and mixes eggs, makes sandwiches, prepares sack lunches and assists cooks in preparation of specialized foods 2. Food serving and area ... in a safe and welcoming environment. Set up serving line , portion food items, and deliver meals; Maintain clean...knowledge of equipment and devices (appliances) used in food preparation . + Experience operating and cleaning kitchen … more
- Vail Resorts (Keystone, CO)
- …and smallwares organization. + Support recruitment, onboarding, and training of culinary staff including line cooks , prep staff, and stewards. + Write and ... Chef, or Second Chef, is responsible for providing supportive leadership to kitchen staff throughout food service. Their duties include assisting the Executive Chef… more
- Vail Resorts (Keystone, CO)
- …Summary:** Service is the foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an ... integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality and safety… more
- Rochester Institute of Technology (Rochester, NY)
- …operation on campus. Serves as backup to Sous Chef. Assists in overseeing kitchen food preparation , quality controls, safety, sanitation, and customer service. ... Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in...while maintaining proper records. + Monitors food production and line setup to maintain proper cooking, portioning and appearance… more
- Clarke Community School District (Osceola, IA)
- …QUALIFICATIONS: + Able to lift materials weighting up to 30 pounds. + Operate all kitchen equipment. + Be able to work in a standing position for prolong periods. + ... + Working knowledge or computers preferred REPORTS TO: Head Cook and Food Service Director SUPERVISES: No one. POSITION...Food Service Director SUPERVISES: No one. POSITION GOAL: To prepare and serve a nutritious meal, that is tasty… more
- The Hershey Company (Hershey, PA)
- …Maintain and keep track of cleaning supplies and place orders when necessary. * Assist Kitchen Staff with basic food preparation tasks and other kitchen ... cleaning methods. This role is crucial in ensuring the kitchen and dining areas are clean and orderly. This...'s and Bakery food items * Employee recognition programs, cook -outs, and many other activities This description covers the… more
- MyFlorida (Clearwater, FL)
- …line as assigned. + Responsible for specific general cleaning duties in the general kitchen , storage, dish room and food service line . + Responsible for using ... whichever is higher.) POSITION DESCRIPTION: + Responsible for storage, preparation and serving of food to youth and staff...Prepares all types of food from preliminary stage and cooks those foods to a finished state. Prepares and… more