- Vail Resorts (Keystone, CO)
- …and smallwares organization. + Support recruitment, onboarding, and training of culinary staff including line cooks , prep staff, and stewards. + Write and ... Chef, or Second Chef, is responsible for providing supportive leadership to kitchen staff throughout food service. Their duties include assisting the Executive Chef… more
- Ventura County (Ventura, CA)
- …equipment, utensils, appliances, and facilities; cleans dishes, trays, pots, pans, utensils, kitchen equipment, and food preparation areas. + Operates a variety ... incumbent performs the more difficult tasks related to the preparation , service, and delivery of food to clients, patients,...of time + follow, adjust, and extend recipes + prepare , cook , and serve food in accordance… more
- Vail Resorts (Keystone, CO)
- …Summary:** Service is the foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an ... integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality and safety… more
- Festival Foods (WI)
- …envi ronmen t. If you have prior food service leadership experience in fast food, as a line cook , prep cook , or are just eager to apply your ... We are seeking a Night Lead to join our kitchen team in our retail grocery store environment, where...environment, where you'll play a crucial role in food preparation , cooking, and guest service. As a Deli… more
- Rochester Institute of Technology (Rochester, NY)
- …operation on campus. Serves as backup to Sous Chef. Assists in overseeing kitchen food preparation , quality controls, safety, sanitation, and customer service. ... Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in...while maintaining proper records. + Monitors food production and line setup to maintain proper cooking, portioning and appearance… more
- ASM Global (Pensacola, FL)
- …Executive Chef + Other duties as assigned SUPERVISORY RESPONSIBILITIES: + Directly Supervise Line and Prep Cooks + Demonstrate supervisory responsibilities ... to Banquet Event Orders (BEO) for each event + Prepare recipes as directed + Order, receive, and ...maintaining food costs and budget goals + Maintain all kitchen equipment cleanliness and maintenance + Support all … more
- PeopleReady (Pearland, TX)
- …Shift Timings: 1st Shift (Day) **Job requirements:** + Experience in a cafeteria environment. line cook /chef + Good knife skills and knowledge of food ... a large volume establishment + Saute, grill, fry, and cook ingredients according to food safety guidelines + Chop,...and follow recipes + Assist with catering orders and prepare trays for customers + Clean the kitchen… more
- Rochester Institute of Technology (Rochester, NY)
- …and cold foods. + Serves as backup to Sous Chef. Assists in overseeing kitchen food preparation , quality controls, safety, sanitation, and customer service. + ... Assists Sous Chef in leading and supervising activities of kitchen staff in addition to cooking and preparing a...while maintaining proper records. + Monitors food production and line setup to maintain proper cooking, portioning and appearance… more
- Compass Group, North America (St. Petersburg, FL)
- …are Canteen. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook , supervisor, culinary school, or equivalent is required. + **Pay… more
- WMCHealth (Poughkeepsie, NY)
- …from the kitchen to the appropriate areas. As assigned, helps clean cook 's area, kitchen floors, and cooking equipment. + Performs other related duties ... duties that may include, but are not limited to: preparation and delivery of food to patients, tray assembly...tally for the patient menu. Demonstrates the ability to prepare and keep hot & cold food items at… more