• Chef de Cuisine - Reef 76 Kitchen

    Omni Hotels (Fort Lauderdale, FL)
    …to include pastry, all reach in coolers, dry storage and public use areas of kitchen . This is a daily task that must be completed. + Control food safety and ... sanitation with in the entire kitchen , educate and train in needed areas. Check dates...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
    Omni Hotels (06/04/25)
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  • Line Cook Development Kitchen

    DoorDash (Redwood City, CA)
    …the development team with daily food prep and projects. You will help maintain general kitchen pars, report shortages and inform the manager when items need to ... the shift. You will report to the Executive Development Chef . You're excited about this opportunity because you +...as a dishwasher, prep cook or line cook in a high volume kitchen environment… more
    DoorDash (06/17/25)
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  • Chef Manager - Orange School…

    Whitsons Culinary Group (Orange, NJ)
    …District Orange, NJ, USA Requisition Number 13989 Location Orange School District Job Description Chef Manager - Cook Up Leadership in School Nutrition! ... passionate about food, leadership, and purpose? Join our school nutrition team as a Chef Manager and bring your talent to a kitchen that nourishes students… more
    Whitsons Culinary Group (06/20/25)
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  • Sous Chef - Viewpoint at Sycuan

    Sycuan (El Cajon, CA)
    Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events Job Duties and Responsibilities: ... behaviors, regulating food product utilization, drafting food production sheets, monitoring kitchen staff performance, and performing production cook duties as… more
    Sycuan (07/12/25)
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  • Chef Manager - Belknap Nursing Home

    Whitsons Culinary Group (Laconia, NH)
    …Laconia, NH, USA Requisition Number 14048 Location Belknap County Nursing Home Job Description Chef Manager - Cook Up Care in Healthcare Nutrition! ... Chef Manager - Belknap Nursing Home...and purpose? Join our healthcare nutrition team as a Chef Manager and bring your skills to a kitchen more
    Whitsons Culinary Group (06/25/25)
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  • Chef Manager - Elwyn

    Whitsons Culinary Group (Media, PA)
    … - Elwyn Media, PA, USA Requisition Number 13851 Location Elwyn-41901 Job Description Chef Manager - Cook Up Care in Healthcare Nutrition! Healthcare ... about food, leadership, and purpose? Join our healthcare nutrition team as a Chef Manager and bring your skills to a kitchen that nourishes patients,… more
    Whitsons Culinary Group (05/31/25)
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  • Chef Manager

    Sodexo (Cleveland, OH)
    **Role Overview** **Sodexo** is seeking a ** Chef Manager ** for University Hospitals Cleveland Medical Center in **Cleveland, Ohio** . The ** Chef Manager ... kitchen cleanliness, preparing dishes, covering call offs, and supervising staff. The Chef Manager will report and work directly with the senior executive … more
    Sodexo (06/21/25)
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  • Soup Kitchen Coordinator/ Cook

    The Salvation Army (Peekskill, NY)
    …as a Kitchen Manager , Restaurant Manager (https://resources.workable.com/restaurant- manager -job-description) or Head Chef ... Overview We are looking for a Soup Kitchen Manager to be responsible for the daily operation of The Salvation Army Soup Kitchen . Kitchen Manager more
    The Salvation Army (05/03/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …Skills/Experience: + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager . + High school graduate. + Any formal culinary ... We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas....management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
    King's Seafood Company (05/02/25)
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  • Restaurant Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …for dishes and presentation techniques to engage guests. + Assist the Executive Chef in supervising kitchen staff, including training and performance management. ... a detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency,...processes. **Requirements:** + Minimum 2 years of proven Sous Chef /Lead Cook experience in high-end or fine… more
    IHG (07/01/25)
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