- NANA Regional Corporation (Anchorage, AK)
- …+ Minimum of five (5) years of progressive experience in food service operations , culinary management, or quality assurance within a multi-site or contract ... **Job Description** The Operational Excellence & Compliance Manager , NMS Food Service, position is responsible for developing, implementing, and maintaining… more
- Compass Group, North America (Mountain View, CA)
- Bon Appetit **Position Title: Director of Operations National Account** **Pay 17** **Reports To:** **Salary:** 150,000-170,000 **Other Forms of Compensation:** Our ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...for our people! **Job Summary** The National Director of Operations is a pivotal leadership role responsible for overseeing… more
- Compass Group, North America (Sunnyvale, CA)
- Bon Appetit **Position Title: General Manager Events and Catering** **Salary:** 120,000-140,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...our people! **Job Summary** The South Bay HQ General Manager (GM) of Events & Catering our will serve… more
- City Winery (New York, NY)
- …(AGM) at OfCorsica is a key leadership role responsible for supporting the General Manager in all aspects of day-to-day restaurant operations . The AGM helps ... service, food, wine, and people. Tasks/Responsibilities: + Partner with the General Manager to oversee daily front-of-house operations and guest experience +… more
- Rescue Mission of Trenton (Trenton, NJ)
- …and experiencedChefto lead our entire kitchen operation and champion our transformative culinary training program .At the Rescue Mission, we believe in restoring ... will also take a leading role in implementing our culinary training program , empowering individuals to gain...at a time. What You'll Do: + Lead Kitchen Operations : Under the leadership of the Kitchen Manager… more
- Carnival Cruise Line (Miami, FL)
- …Hotel/F&B Management. + 10 + years of full-services Hospitality experience. + Restaurant, culinary and catering experience required. + Cruise operations or large ... The Director of Food and Beverage Operations for Destinations will play a pivotal role...+ Multi-unit experience in a matrix organization. + Restaurant, culinary and catering experience required, food sanitation proficiency, strong… more
- Compass Group, North America (San Jose, CA)
- …Manager (RDM) for ByteDance is the primary client contact overseeing all operations of a multi-unit, high-volume program . This crucial Monday-Friday role, ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...on the management of a complimentary lunch and dinner program for ~2,300 employees, plus a free break-room food… more
- Jewish Federation of Southern NJ (Cherry Hill, NJ)
- …instruct and evaluate the students in the Soups and Sweets Culinary Training Program , and assist the Soups and Sweets Manager with all programmatic needs ... training to individuals participating in the Soups & Sweets Culinary Training Program . This role blends professional...with reporting requirements. . With the assistance of the Manager , maintain compliance for any students funded through DDD,… more
- City Winery (New York, NY)
- …located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our guests. Position Summary: At Miru, the General Manager ... the GM is responsible for overseeing all aspects of the restaurant's operations , ensuring that every guest experience is memorable, service is flawless, and… more
- Wegmans (Midlothian, VA)
- …your passion for both food and people to the next level when you become a culinary leader at Wegmans. In our people-first kitchen, you'll lead a team of prep and ... line cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion...attention to detail will be key in managing daily operations and contributing to profitability. No two days are… more