• Executive Chef-Winston-Salem State University

    ARAMARK (Winston Salem, NC)
    …is seeking a dynamic, creative, and visionary Executive Chef to serve as the culinary centerpiece of our campus dining program . This role is designed for ... engagement, while providing strategic oversight of food quality, food cost, and catering operations . With the support of a Production Manager and two Sous… more
    ARAMARK (12/17/25)
    - Related Jobs

  • Chef, Executive Sous - Universal Kids Resort

    NBC Universal (Orlando, FL)
    …other discounts and perks. JOB SUMMARY + Responsible for overseeing and leading the Culinary operations at Universal Kids Resort (UKR), including the theme park ... and hotel culinary and restaurant operations . Ensures the highest...safe food practices. Works closely with venue management and culinary teams on upholding standards of HACCP program… more
    NBC Universal (01/02/26)
    - Related Jobs

  • Chef - Hotel - Universal Kids Resort

    NBC Universal (Orlando, FL)
    JOB SUMMARY: Responsible for overseeing and leading the Culinary operations at Universal Kids Resort's hotel and restaurant operations . Ensures the highest ... cost of goods, and spoilage as predetermined by Revenue Operations and Hotel Operations divisions. Ensures all...safe food practices. Works closely with venue management and culinary teams on upholding standards of HACCP program… more
    NBC Universal (11/15/25)
    - Related Jobs

  • Facility Planning Manager

    Stanford University (Stanford, CA)
    Facility Planning Manager **Residential & Dining Enterprises, Stanford, California, United States** **New** Facilities Post Date 3 days ago Requisition # 106072 ... serves 8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations ,… more
    Stanford University (01/11/26)
    - Related Jobs

  • Food & Beverage Manager

    Omni Hotels (Austin, TX)
    …adherence to Omni standards, policies, and procedures. The Food & Beverage Manager leads front-of-house operations , drives revenue and profitability, develops ... Come join our team as a Food & Beverage Manager . This associate is responsible for the daily operation,...Complementary Hot Meals + Medical, Dental, Vision, Employee Assistance Program , Telemedicine, and Short Term & Long Term Disability.… more
    Omni Hotels (01/08/26)
    - Related Jobs

  • Executive Chef, Residential

    University of Rochester (Rochester, NY)
    …of the food services mission of the University includes all internal culinary operations in Residential Dining Facilities. **ESSENTIAL FUNCTIONS:** + Oversees ... and manages culinary operations to meet production, presentation, and...or equivalent such as a certificate from a leading culinary program required. 5 years of experience… more
    University of Rochester (12/16/25)
    - Related Jobs

  • General Manager - OpenAI

    Compass Group, North America (Washington, DC)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... into exciting opportunities for our people! **Job Summary** The General Manager is responsible for the overall leadership, financial performance, and operational… more
    Compass Group, North America (12/31/25)
    - Related Jobs

  • Operation Manager - K12 Food Service

    Compass Group, North America (Dallas, TX)
    …and development, and program administration. One of the roles of the Operations Manager is to function as departmental liaison to customers. **Key ... information, visit www.ChartwellsK12.com. **Job Summary** At the direction of the RVP, the ** Operations Manager ** will provide assistance and support to the RVP… more
    Compass Group, North America (11/16/25)
    - Related Jobs

  • General Manager in Training

    Clover Food Lab (Boston, MA)
    …help of freezers or microwaves. Our restaurants are run by a General Manager , whose responsibilities include building and empowering a team to make beautiful food ... developing meaningful relationships with the customers. As a General Manager , you will work to make your restaurant the...customer base + Manage cash + Assist in monitoring operations and carrying out corrective actions + Understand and… more
    Clover Food Lab (01/02/26)
    - Related Jobs

  • Executive Chef , Seniors Services

    Sodexo (Los Angeles, CA)
    …are seeking an experienced, inspiring, and hands-on Executive Chef to lead our culinary program and continue enhancing the resident dining experience across all ... levels of care. Reporting to the Multi-Service General Manager , the Executive Chef is responsible for the overall...program . This role will lead and mentor the culinary team, maintain exceptional culinary standards, and… more
    Sodexo (01/09/26)
    - Related Jobs