- Whitsons Culinary Group (Islandia, NY)
- Risk Manager Islandia, NY, USA Requisition Number 15163 Location Corporate - Legal-00146 Job Description SUMMARY At Whitsons Culinary Group, we take pride in ... upholding the highest standards of safety, compliance, and operational excellence. The Risk Manager plays a vital role in safeguarding our people, our customers, and… more
- Vail Resorts (Keystone, CO)
- …dining as part of the overall ski experience. The Food & Beverage Assistant Manager is responsible for the operations of the daily activities and processes ... mountain shuttles * 401(k) Retirement Plan * Employee Assistance Program * Excellent training and professional development * Referral...as well as assisting the Food & Beverage General Manager with training, and supervising all staff. This is… more
- Compass Group, North America (Concord, CA)
- …Range:** 150,000.00- 187,000.00 _*Internal Employee Referral Bonus Available_ The advertised program is a conversational recruiting assistant that helps you apply to ... include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything...support our people. We are seeking a dynamic **EHSS Manager ** to strengthen and scale our safety, security, and… more
- Clover Food Lab (Cambridge, MA)
- …help of freezers or microwaves. Our restaurants are run by a General Manager , whose responsibilities include building and empowering a team to make beautiful food ... developing meaningful relationships with the customers. As a General Manager , you will work to make your restaurant the...customer base + Manage cash + Assist in monitoring operations and carrying out corrective actions + Understand and… more
- Compass Group, North America (St. Paul, MN)
- Bon Appetit **Position Title: Cafe Manager ** **Reports To: General Manager ** **Salary: $63,000 to $65,000** **Other Forms of Compensation:** Our Passion is Food! ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...exciting opportunities for our people! **Job Summary** The Cafe Manager helps oversee the main campus cafe and retail… more
- Compass Group, North America (Austin, TX)
- …for cohesive, complementary program delivery. + Collaborate cross-functionally with culinary , operations , and wellness teams to embed nutrition principles ... **Compass Group, USA** as a **Senior Wellness and Allergy Manager (Registered Dietitian)** - where your expertise and compassion...and more * **Wellness & Support** - Employee Assistance Program , FSAs, and health programs * **Protection Plans** -… more
- FM (Norwood, MA)
- …role in delivering exceptional event experiences. Working closely with the Banquet Manager , you'll help oversee all banquet operations , ensuring flawless ... in a fast-paced, high-volume environment. Responsibilities involve: + Support the Banquet Manager in overseeing all banquet operations and ensuring exceptional… more
- Access Dubuque (Dubuque, IA)
- …Chef** **POSITION SUMMARY** The Executive Chef is responsible for overseeing all aspects of culinary operations at The Key Hotela€ (TM) s new restaurant. This ... and professional development. + Work closely with the Restaurant Manager to ensure coordination of service, meet hospitality standards...** Operations Management** + Open, manage, and close culinary operations at The Key Hotela€ (TM)… more
- Compass Group, North America (New York, NY)
- …a warm welcome to our business, followed by an individual training and development program . You'll be encouraged to become the very best you can be throughout your ... a meaningful career. **Job Summary** As the Resident General Manager of Workplace Services, you'll be a key lead...with onsite and cross functional teams to oversee daily operations , manage a team of hospitality professionals, to enhance… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit **Position Title: MARKETING MANAGER - San Francisco, CA** **Salary:** $105000 - $115000 Our Passion is Food! At Bon Appetit Management Company we are ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...minded marketing professional to join our busy corporate dining operations team (full time, on site - based in… more