- Compass Group, North America (Los Angeles, CA)
- …NHL, MLB, NBA, NFL, and MLS All-Star Games. **Mission** As a Levy Restaurants Manager of Suites, you will be responsible for leading your team members in executing ... The Levy Difference in regards to operations , human resources and financials. From hiring, training and...while working the location + Has excellent brand specific culinary , wine and beverage knowledge **Controls** + Effectively uses… more
- NANA Regional Corporation (Bethel, AK)
- …of the Restaurant Manager , and coordinates work to promote efficiency of operations . + Maintains HAACP records. + Manage and maintain high stock levels in all ... pricing information is accurate to menu, + Assists Restaurant Manager in running reports and tracking product movement. +...food orders or items. + Supports an effective safety program . + Makes sure all assigned responsibilities comply with… more
- Texas Health Resources (Bedford, TX)
- …or Equivalent is required. * Associate's degree Food service management, dietetics, culinary or hospitality management preferred. Experience * 2 years of relevant ... Licenses and Certifications * CFSM - Certified Food Safety Manager Upon hire or within 30 days of hire...the patient rooms. Makes independent decisions that affect daily operations , staffing and projects in the work group and/or… more
- IHG (San Diego, CA)
- Job Overview Direct the outlet operations of the hotel to ensure the achievement of established food and beverage quality and guest service quality standards and ... resources-related actions in accordance with company rules and policies. Alert General Manager of potentially serious issues. + Promote teamwork and quality service… more
- Salt Lake City Corporation (Salt Lake City, UT)
- …have an in-depth understanding of all commercial and industrial plumbing systems, culinary and sprinkler irrigation piping systems, sanitary sewer systems, and a ... Level II + Certificate of completion of a four-year accredited apprenticeship program . + Utah State Journeyman Plumbing License. + Ability to construct and… more
- Sycuan (El Cajon, CA)
- …Chef and Chef in developing and implementing menus and manages kitchen operations , kitchen staff, and off-site events Job Duties and Responsibilities: (Note: Duties ... any time) + Maintains efficient operation of the kitchen operations by assigning duties to kitchen staff, communicating pertinent...School Diploma or GED or equivalent experience + ServSafe Manager Certification + 2 years cooking in a commercial… more
- Delaware North (Minneapolis, MN)
- …vacation days and holidays, paid parental bonding leave, employee assistance program , and tuition and/or professional certification reimbursement. **What will you ... do?** + Assist the Commissary Manager and Supervisor in stocking product and maintaining inventory...J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant. The culinary team partners with many local vendors to infuse… more
- Adecco US, Inc. (Stamford, CT)
- …set up/breakdown. + Monitor inventory levels and communicate restocking needs with the manager . + Assist with operations of events, demonstrations, or training ... for an organized and customer-focused Showroom Coordinator to manage the day-to-day operations of our kitchen appliance showroom. The ideal candidate will be… more
- Fresquez Companies (Albuquerque, NM)
- …+ Medical, Dental and Vision + 401(K) + Tuition Reimbursement + EAP - Employee Assistance Program - Free to Team Member and Family + Competitive Pay + PTO Paid Time ... 6:00 am) shifts. Essential Functions: + Collaborates with restaurant operations team and upper leadership team. + Must obtain...items as needed or as directed by the Kitchen Manager . + Cuts and weighs dough into uniform portions… more
- ASM Global (Tampa, FL)
- …The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites and premium areas for all ... STADIUM outlets.* The Pastry Lead must act as a Manager , team leader and motivator for the Pasty Department...working closely with and maintaining good relation with all culinary team members and other departments.* Recommends measures to… more