• Nursing Home Cook

    Athena Health Care Systems (Webster, MA)
    …under the direction of our Director of Dining Services. Must have prior culinary experience. Duties and Responsibilities: + Follow the therapeutic diets ordered by ... policy and procedure. + Other duties assigned by the manager . Specific Requirements: + Must be able to cook...regulations and guidelines pertaining to hospital and nursing home operations . + Must possess leadership ability and willingness to… more
    Athena Health Care Systems (09/16/25)
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  • Asst Food Service Director

    Elior North America (Savannah, GA)
    …service director, you will have the opportunity to assist with overseeing all culinary , safety and sanitation, and operations functions for the account. **What ... skills. + Strong customer service skills. _Nice-to-haves:_ + ServSafe Manager certification. + Associate's degree or Bachelor's degree. **Compensation Range**… more
    Elior North America (09/12/25)
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  • Sous Chef - Raising Cane's River Center

    ASM Global (Baton Rouge, LA)
    …Center in Baton Rouge, Louisiana has an immediate opening for a Kitchen Manager . Reporting to the Executive Chef, the position is responsible for the day-to-day ... operations of the kitchen, including inventory management.Summary: This position...management.Summary: This position is second in command over the culinary and stewarding departments and is responsible for purchasing,… more
    ASM Global (08/30/25)
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  • Director of Banquets

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …safety, and functionality + Work collaboratively with Meetings & Events and Culinary to ensure flawless execution of events + Perform additional duties as ... needs About You + You are passionate about banquets operations + You are exceptional in leading a team...Must Haves + Prior Director of Banquets or Banquet Manager experience + Excellent verbal and written communication skills… more
    Spanish Peaks Mountain Club (08/26/25)
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  • Catering Intern, Chartwells Higher Ed / California…

    Compass Group, North America (San Bernardino, CA)
    …**JOB** to 75000 and **search requisition ID** **number** **1455336** . _The advertised program is a conversational recruiting assistant that helps you apply to jobs ... Catering Intern will work closely with the Senior Catering Manager at California State University - San Bernardino to...the intricacies of catering from both a sales and operations standpoint. In this role, you will have the… more
    Compass Group, North America (08/21/25)
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  • Administrative Assistant South Country

    Whitsons Culinary Group (Brookhaven, NY)
    …for School Nutrition Department ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: + Notify manager of any difficulties or issues with the staff and problem solve ... any calls and minor problems dealing with food service operations and any parent concerns especially for the Nutri-Kids...of responsibility + Maintain records for the school lunch program including daily meal counts and revenue, entering into… more
    Whitsons Culinary Group (09/04/25)
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  • Food Services Admin Assistant

    Whitsons Culinary Group (Fairfield, CT)
    …for School Nutrition Department ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: * Notify manager of any difficulties or issues with the staff and problem solve ... any calls and minor problems dealing with food service operations and any parent concerns especially for the Nutri-Kids...of responsibility * Maintain records for the school lunch program including daily meal counts and revenue, entering into… more
    Whitsons Culinary Group (07/23/25)
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  • Cafe Shift Lead

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …J OB S UMMARY The Shift Leader is responsible for assisting the Cafe Manager with overseeing the daily operations of our cafe/bakery, ensuring exceptional ... customer service, efficient operations , and high-quality product delivery. This role involves overseeing...and proper use of equipment + Coordinate Baked Goods Program needs with bakers + Maintain updated records of… more
    The Cambridge School of Culinary Arts (08/03/25)
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