• Food and Beverage Operations Manager

    Marriott (Sacramento, CA)
    …Information** **Job Number** 25173327 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Sacramento Hotel, 1230 J Street, Sacramento, ... with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the...GED; 4 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree… more
    Marriott (10/29/25)
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  • Senior Food and Beverage Operations…

    Marriott (New York, NY)
    **Additional Information** **Job Number** 25174011 **Job Category** Food and Beverage & Culinary **Location** The St. Regis New York, Two East 55th Street at Fifth ... ensures compliance with all F&B policies, standards and procedures. Manages day-to-day operations , monitors quality, and standards and meets the expectations of the… more
    Marriott (10/29/25)
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  • Food and Beverage Operations Manager

    Marriott (Arlington, VA)
    …Information** **Job Number** 25165028 **Job Category** Food and Beverage & Culinary **Location** Renaissance Arlington Capital View Hotel, 2800 South Potomac Ave, ... with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the...GED; 4 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree… more
    Marriott (10/14/25)
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  • Food and Beverage Operations Manager

    Marriott (San Francisco, CA)
    …Information** **Job Number** 25158734 **Job Category** Food and Beverage & Culinary **Location** W San Francisco, 181 3rd Street, San Francisco, California, ... with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the...GED; 4 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree… more
    Marriott (10/02/25)
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  • Assistant Event Operations Manager

    Marriott (Charlotte, NC)
    …Administration, or related major; 2 years experience in food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. OR * ... of the following areas of hospitality to include food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. **Preferred** *… more
    Marriott (09/25/25)
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  • Assistant Event Operations Manager

    Marriott (Indian Wells, CA)
    …Administration, or related major; 2 years experience in food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. OR * ... of the following areas of hospitality to include food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. **Preferred** *… more
    Marriott (09/18/25)
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  • Chef Manager

    Compass Group, North America (Baltimore, MD)
    Culinary Services Group **Position Title: CHEF MANAGER ** **Pay Grade: 10** **Salary: 55,000-60,000** Culinary Services Group (CSG) is a top 50, fast-growing ... you will ensure client and customer service satisfaction is attained by providing culinary resources and support. You may be responsible for managing the departments… more
    Compass Group, North America (11/04/25)
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  • Assistant Event Operations Manager

    Marriott (Atlanta, GA)
    …Administration, or related major; 2 years experience in food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. OR * ... of the following areas of hospitality to include food and beverage, culinary , guest services, front desk, housekeeping, or related professional area. **Preferred** *… more
    Marriott (11/22/25)
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  • Food Operations Manager 3

    Sodexo (Fort Worth, TX)
    …This role will bring innovation, expertise, and creativity to our award-winning Resident Dining program . The Operations Manager will oversee the East End ... **Role Overview** **Sodexo is seeking a Food Operations Manager 3 for Texas Christian...experience and the ability to work collaboratively + have culinary production experience and a strong background in safety… more
    Sodexo (11/25/25)
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  • Manager , Chef de Cuisine

    University of Rochester (Rochester, NY)
    …Oversees the day-to-day operations of the kitchen within the University's dining program . Manages a team of culinary professionals and works closely with ... + Acts as a resource to the primary performance manager and other leaders in evaluating employee performance and...planning and executing special events, catering services, and dining program promotions. + Collaborates with culinary leadership… more
    University of Rochester (11/22/25)
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