• Food Service Manager 3

    Sodexo (Winona, MN)
    …**Sodexo's Campus Dining** segment has a potential new opportunity for a **Food Service Manager 3** at **Winona State University in Winona, Minnesota** . ... The Food Service Manager leads our team to deliver...Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending,… more
    Sodexo (11/26/25)
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  • Kitchen Manager

    Six Flags (Charlotte, NC)
    Overview: Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park's Sous Chef, this position ... plays a key leadership role in supporting the culinary operations across the park's diverse dining venues, catering...festivals. Reporting directly to the Executive Chef, the Kitchen Manager (Sous Chef) will assist in overseeing daily kitchen… more
    Six Flags (11/03/25)
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  • Area General Manager

    Sodexo (Detroit, MI)
    …You will oversee a diverse portfolio that includes hospital retail, high-volume culinary production, and patient services . **Travel Requirement:** This position ... service operations, including experience overseeing retail cafes and culinary production teams. + Outstanding professional communication and interpersonal skills,… more
    Sodexo (12/20/25)
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  • Patient Services Manager 2

    Sodexo (Riverside, CA)
    **Role Overview** Join **Sodexo** as a **Patient Services Manager 2** at **Riverside Community Hospital in Riverside, CA** . In this role, you'll lead a team ... 2 years Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services ,… more
    Sodexo (11/27/25)
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  • Temporary Chef Manager - Le Moyne College

    ARAMARK (Syracuse, NY)
    Temporary Chef Manager - Le Moyne College Requisition #: 613335 Location: Syracuse, NY, US, 13214 Career Area: Culinary Description: **Job Description** We know ... patience, and the right opportunities. Reporting to the General Manager , You'll take a hands-on approach in focusing on...take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef… more
    ARAMARK (12/16/25)
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  • Nutrition Services Manager

    Intermountain Health (Cedar City, UT)
    …+ A demonstrated understating of the key functions needed to manage a Hospital Culinary Service Department. + Proven ability to lead departmental operations and ... **Job Description:** Responsible for the operation and management of food service functions within a given facility with an average of no more than 15,000 total… more
    Intermountain Health (12/20/25)
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  • Food Service Manager 2

    Sodexo (Jacksonville, NC)
    …quality of life and make a positive impact. **Sodexo** is currently seeking a **Food Service Manager 2** to join our team at the **US Marine Corps** Mess ... on Camp Lejeune that has a drive thru window with a different menu. The Food Service Manager maintains food quality and customer service in a cash handling… more
    Sodexo (11/22/25)
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  • Associate Brand Manager - New York City

    ManpowerGroup (New York, NY)
    …their team. In this role, you will work collaboratively with sales & culinary to deliver value-add solutions to small restaurant chains, focusing on hyper-local ... industry which will align successfully in the organization. **Job Title: Associate Brand Manager ** **Location: Remote but some occasional onsite work in NYC - Must… more
    ManpowerGroup (12/03/25)
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  • Dining Services Manager

    Compass Group, North America (Deerfield, IL)
    …with Eurest. **Job Summary** **Job Summary:** **Working as the Director of Dining Services ** you will be responsible for overseeing the day to day Foodservice ... top quality food for the students + Implements new culinary programs in conjunction with the Company marketing and... programs in conjunction with the Company marketing and culinary teams + Acts as a liaison between the… more
    Compass Group, North America (12/18/25)
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  • Chef Manager

    Compass Group, North America (Baltimore, MD)
    …business. In this role you will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary ... by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining...a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of… more
    Compass Group, North America (12/11/25)
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