• Catering Chef

    ARAMARK (Newtown Square, PA)
    …General Manager , you'll take a hands-on approach in focusing on team development , culinary expertise, safety protocol, and client relations. Our Chef ... patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer...of post-high school education or equivalent experience + Culinary degree preferred + Requires advanced knowledge of… more
    ARAMARK (12/16/25)
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  • Training& Development Manager

    Compass Group, North America (Cleveland, OH)
    …platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for ... million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work...Use company audit materials to evaluate employee performance for culinary and food service tasks, and provide real time… more
    Compass Group, North America (01/03/26)
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  • Assistant Operations Manager - Fidelity

    Compass Group, North America (Boston, MA)
    …associates. Interview, hire, train, and appraise performance while fostering a culture of development and accountability. + Financial Management: Prepare and ... commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are… more
    Compass Group, North America (12/09/25)
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  • Food & Beverage Manager

    Omni Hotels (Austin, TX)
    …adherence to Omni standards, policies, and procedures. The Food & Beverage Manager leads front- of -house operations, drives revenue and profitability, develops ... Leadership & Development + Recruit, hire, train, coach, and develop front- of -house associates. + Ensure appropriate staffing levels for all operating periods and… more
    Omni Hotels (01/08/26)
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  • General Manager

    Elior North America (Washington, DC)
    …from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an ... We are looking to add an experienced, motivated general manager to our Constellation Culinary team in...development and compliance, sanitation, safety, regulatory compliance, menu development , and preparation and service of food.… more
    Elior North America (12/12/25)
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  • Hospitality Manager - Pipeline / New…

    Compass Group, North America (Washington, DC)
    …foster long-term career development , allowing ambassadors to enjoy the comprehensive benefits of working directly with us. Rapport invests in all of its ... to our business, followed by an individual training and development program. You'll be encouraged to become the very...it's a meaningful career. **Job Summary** The primary responsibility of the Hospitality Services Manager is to… more
    Compass Group, North America (01/14/26)
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  • Manager Food-Nutrition Services

    Catholic Health Initiatives (Dickinson, ND)
    **Job Summary and Responsibilities** As our Manager of Food and Nutrition Services at CHI, you will be responsible for maintaining and administering established ... of staff, and to contribute to the development of new operational systems as an...Culinary or related field; or Three (3) years of equivalent combination of education and foodservice-related… more
    Catholic Health Initiatives (01/02/26)
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  • Regional Chain Manager

    Kerry (TX)
    …technologies. + Develop and implement pricing strategies. + Participate in the development , implementation, and achievement of annual budgets. + Analyze business ... and more sustainable products that are consumed by billions of people across the world. Our vision is to...working with Emerging and Regional Restaurant Chain Accounts. + Culinary experience and or Beverage development experience… more
    Kerry (12/24/25)
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  • General Manager , Che Vita Restaurant…

    Hilton (Tampa, FL)
    … of flexible meeting space\. The hotels Executive Chef James King with 20 years of culinary expertise, lends to the hotels command of one\- of \-a\-kind ... \(https://www\.hilton\.com/en/hotels/tpanthf\-hilton\-tampa\-downtown/?SEO _id=GMB\-AMER\-HH\-TPANTHF&y _source=1 _MTIyMDgzNC03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is looking for their next General Manager for the new Che Vita Restaurant\! This upscale… more
    Hilton (12/15/25)
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  • Restaurant Manager

    Tommy Bahama (Palm Desert, CA)
    …service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary , front of house and management teams. ... - Develop/streamline restaurant processes in partnership with the Restaurant General Manager while ensuring consistent execution of Company policies and… more
    Tommy Bahama (12/13/25)
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