• Senior Sous Chef (A-la-carte)

    Druid Hills Golf Club (Atlanta, GA)
    …maintaining a smooth, efficient, and timely flow of orders. + Assist the Culinary Director in menu development specific to a la carte offerings, inventory ... Director (Executive Chef), responsible for the flawless orchestration of all daily culinary operations and food...Currently holds or willing to obtain within 90 days of employment an active Food Safety Manager more
    Druid Hills Golf Club (11/27/25)
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  • Senior Sous Chef

    Marriott (Fort Worth, TX)
    …- $75,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources...process, providing feedback as needed. * Participates in the development and implementation of corrective action plans.… more
    Marriott (11/13/25)
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  • General Manager

    Nova Hospitality (Austin, TX)
    …and energize a diverse team + Is actively involved in the selection, development /performance and separation of team members + Responsible for recruiting, ... is sourcing the highest quality ingredients, constantly innovating our menu or taking care of our guests and team members as though they are family, we are… more
    Nova Hospitality (01/09/26)
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  • Banquet Manager

    Atrium Hospitality (Springfield, MO)
    …fostering a culture of growth. The company supports continuous learning and development , ensuring that every team member has the opportunity to grow and succeed ... : $49,770.00 - 52,000.00 _Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of more
    Atrium Hospitality (01/14/26)
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  • Category Merchant Manager

    Amazon (Austin, TX)
    …with project management - * Understanding of perishable supply chain with a focus on culinary products. - * Ability to travel (up to 25% of time) to visit ... assortment. Monitors the online catering program, providing innovation to drive the evolution of the catering program at Whole Foods Market and Amazon. Key job… more
    Amazon (01/13/26)
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  • Food & Beverage Manager

    Omni Hotels (Broomfield, CO)
    …for outlet by proper forecasting and purchasing. + Assist other Outlet Managers and Culinary leaders in refinement of successful daily menu specials. + Assure ... corporate F&B policies and Procedures in all "front of the house" operations. + Assure associate development... of the house" operations. + Assure associate development through well planned cross training programs. + Review… more
    Omni Hotels (01/09/26)
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  • The Well - Restaurant Manager

    Nova Hospitality (Austin, TX)
    …and energize a diverse team + Is actively involved in the selection, development /performance and separation of team members + Responsible for recruiting, ... local and sustainable farming, and authentic flavors for a culinary experience that redefines eating well in Austin, Texas....proud to offer a menu that is completely free of gluten, dairy, seed oils, soy, refined sugar, and… more
    Nova Hospitality (01/09/26)
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  • Region Contract Manager

    Sysco (Plympton, MA)
    …**Education Preferred:** Bachelor's degree in business, Sales, Marketing, Hospitality or Culinary Arts **Experience Required:** +7 years of Sysco experience ... as a LCC concept that has an increased level of complexity due to multiple locations that span two...effectively managing customers as they transition from the Business Development team over to the Regional Contract Sales team… more
    Sysco (01/08/26)
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  • Assistant Restaurant General Manager

    Marriott (Clayton, MO)
    …Bonus Eligible **Job Number** 26207260 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton St. Louis, 100 Carondelet Plz, Clayton, Missouri, ... Food and Beverage Outlet. Assists in developing beverage programs within the parameters of the company's national agreements. Monitors the performance of the… more
    Marriott (01/06/26)
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  • Assistant Restaurant Manager

    Wegmans (Rochester, NY)
    …UP TO $750! Hiring immediately! Our specialty restaurants offer guests a one- of -a-kind dining experience with unique food and beverage offerings. As a Restaurant ... exceptional food and service, and enjoy leading a team of people, this could be the role for you!...**What will I do?** + Manage employee performance and development by providing training, feedback, and learning opportunities +… more
    Wegmans (01/04/26)
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