• Sous Chef

    Marriott (Dallas, TX)
    …- $73,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally ... feedback as needed. * Brings issues to the attention of the department manager and Human Resources...community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development… more
    Marriott (01/06/26)
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  • Executive Chef - Fulltime - Days

    Henry Ford Health System (Detroit, MI)
    …training and experience. PRINCIPLE DUTIES AND RESPONSIBILITIES: Quality + Participates in the development of Health System Food and Nutrition standards as a ... the department manager . + Establish and maintain relationships with local Culinary Schools and Academies. Mentor, educate and train students in the culinary… more
    Henry Ford Health System (12/09/25)
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  • Executive Chef 4

    Sodexo (Baton Rouge, LA)
    …to the Area General Manager , the Executive Chef will manage a team of approximately 30 employees and oversee all culinary operations including: + Patient ... You'll Do** + Lead, mentor, and develop a team of culinary professionals to achieve service excellence....costs to meet financial goals. + Foster a culture of safety, teamwork, and professional development . **What… more
    Sodexo (11/12/25)
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  • Executive Chef 1

    Sodexo (Morris, MN)
    …and communication skills with the ability to maintain the highest of culinary standards. + strong coaching and employee development skills; and/or + have ... an **Executive Chef** to join our team at **University of Minnesota - Morris** , in **Morris, Minnesota.** This...- Morris** , in **Morris, Minnesota.** This Executive Chef manager will manage the Resident dining and catering on… more
    Sodexo (11/22/25)
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  • Food Services Consultant, Probation

    The County of Los Angeles (Los Angeles, CA)
    …on all aspects of the Probation Department food service program including the training of culinary personnel, the ordering of food, and the acquisition ... of new or remodeled food service facilities, the development of specifications for new food service...A Food Services Managers Certification + b. Certified Dietary Manager (CDM) + c. Certified Culinary Consultant… more
    The County of Los Angeles (01/07/26)
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  • Assistant Director of Restaurants

    Marriott (Tampa, FL)
    … of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development , recognition and most ... Assistance Available **Job Number** 26208667 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Tampa Water Street, 510 Water St, Tampa, Florida,… more
    Marriott (01/07/26)
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  • Chef de Cuisine

    The Walt Disney Company (Columbia, SC)
    …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...Culinary Arts + Demonstrated career progression within the culinary field + Working knowledge of food… more
    The Walt Disney Company (01/03/26)
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  • Executive Chef

    RiverMead (Peterborough, NH)
    …will bring something new and fulfilling. You'll: * Lead, mentor, and develop a team of cooks, chef manager , and kitchen staff. * Plan and execute seasonal, ... degree or equivalent professional experience required. * Minimum 5 years of progressive culinary leadership experience; senior living, healthcare, hospitality,… more
    RiverMead (01/14/26)
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  • Dietary Aide - Sunnyview-Food

    ARAMARK (Butler, PA)
    …accommodations while ensuring dignity and comfort.Job Title: Dietary AideDepartment: Culinary ServicesReports to: Food Service Manager . Communicate resident ... pride in making a meaningful difference in the lives of others? Join a team where your passion can...a fulfilling and rewarding environment. . Training & Professional Development to enhance your culinary career. .… more
    ARAMARK (12/17/25)
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  • Executive Chef 2

    Sodexo (Augusta, ME)
    …Advance and sustain **campus sustainability initiatives** in partnership with the Director of Culinary Operations + Elevate and standardize **catering and ... are ready to take the next step in your culinary career.** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo's Campus Segment** is...**Executive Chef** to lead dining operations at the **University of Maine at Augusta (UMA).** In this role, you… more
    Sodexo (12/23/25)
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