- UnityPoint Health (Sioux City, IA)
- …needed meats, eggs and vegetables from freezer in advance of production. Pans meat , bacon, sausage, strata, etc. Slicing or breading, meats needed. Baking, steaming, ... production sheets. + Checks out with superiors or team lead at the end of their shift Basic UPH...Scales, Fryers, Mixers, Grill/Stove, Tilt Skillet, Blenders, Steamers, Broilers, Meat Slicers, Buffalo Chopper, Tilt steam kettles, Thermometer, and… more
- Boar's Head Brand/Frank Brunckhorst Co., LLC (Brooklyn, NY)
- …products and process development for all Family Foods products (ie cheese, condiments, meat , poultry, dry cured, soup, pickles, etc). Must have the ability to ... 50%) for training and be able to take a lead role in product testing at other supplier and...settings, including lab and industrial plant floor (food and meat processing) in a cold (<40 F) damp environment.… more
- Boar's Head Brand/Frank Brunckhorst Co., LLC (Petersburg, VA)
- …Inc. Overview:Directs and coordinates the activities of the plant to include meat manufacturing, sanitation and distribution (but not limited to) by performing the ... required, preferably in food plant sanitation, smokehouse operations and meat -processing production Exposure to and/or experience in Quality Assurance, Total… more
- ASM Global (Tampa, FL)
- …which includes salads, charcuterie, appetizers, and sometimes desserts. Primary Responsibilities: A Lead Cook in Garde Manger is in charge of managing the ... Station Management + Overseeing Garde Manger Station: As the lead cook in the cold section, the garde manger...especially when dealing with raw proteins like fish or meat . Collaboration with Other Kitchen Staff + Communication with… more
- dsm-firmenich (Exton, PA)
- …Polyurethanes, or Silicon Hydrogel technologies. As the process owner, you will lead or support daily goal attainment, safety upgrades, yield improvements, process ... then use those metrics to drive process improvements. + Lead resolution of process and equipment issues as needed...day. Whether it's fragrance that helps you focus, alternative meat that's better for the planet, or reducing sugar… more
- Perdue Farms, Inc. (Kansas City, MO)
- …beef, and lamb traditionally, humanely, and sustainably to deliver the finest tasting meat . It is part of Perdue Farm, a fourth-generation, family-owned food and ... Ensure nutrient management plan adherence at all farms. + Lead cross training initiatives across the farm system. +... cross training initiatives across the farm system. + Lead monthly on-site training programs; team and individual based.… more
- Jack Link's (Minong, WI)
- …Protein Snacks is a global leader in snacking and the No. 1 meat snack manufacturer worldwide. Still family-owned and operated with headquarters in Minong, ... form. + Record deviations/issues into compliance tracker and inform lead /supervisor of said deviations or defects. + Process inbound...must be accounted for; report missing hold tags to lead /supervisor. + Verify equipment is in good condition and… more
- BJs Wholesale Club (Stratford, CT)
- …Exhibit strong business acumen through strategic thinking and data-driven decision-making. Lead through change: Model leadership competencies and act as a champion ... and respectful team environment. Team Member Engagement Teach, coach, & lead : Support team development through training, feedback, and on-the-job coaching. Ensuring… more
- Cargill (Wyalusing, PA)
- …senior staff to address customer requirements and concerns, as well as lead a collaborative effort on audits. **Key Accountabilities** + Conduct verification and ... and quality requirements and completion of corrections and corrective actions. + Lead relevant regional, corporate and regulatory food safety focused audits. + Act… more
- Oregon State University (Corvallis, OR)
- …position in collaboration with management team is responsible for training and lead work (scheduling, assigning work, and approving work) of student employees. This ... preparation of menu items by following the directions from lead cooks and Chefs de Cuisine. + Follow standards...require work in areas that prepare and handle raw meat , as well as most common food allergens, including… more