- Sodexo (Waltham, MA)
- …production. We're looking for a hands-on culinary leader who excels in menu development, team engagement, and delivering exceptional dining experiences. As the ... to create a welcoming and engaging dining experience. You'll manage menu planning, food production, purchasing, labor scheduling, and overall culinary execution… more
- Aerotek (Seattle, WA)
- …join our team and contribute to the preparation and execution of our diverse menu . The role involves early morning starts and requires attention to detail and ... according to standardized recipes and instructions. + Execute daily menu from 6:30 am to 10:30 am and help...the kitchen and begin prep for the next day's menu until 3:30 pm. + On Fridays, conduct a… more
- IHG (Cleveland, OH)
- …and quality of food and beverage items for banquet functions. Responsible for menu planning and development and cost control. Adhere to federal, state and local ... training and development, and performance coaching. + Develop new menu concepts. Prepare, test, and cost out new ...menu concepts. Prepare, test, and cost out new menu items. Maintain updated and accurate recipes and costing… more
- Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
- …the same. *Accurately use the payment system and accurately handle monies. *Understand all menu items and be able to explain them in detail to customers to provide ... to ensure they have the skills to promote the menu by ensuring they fully understand all menu options. *Follow all recipes and consistently produce and provide… more
- Druid Hills Golf Club (Atlanta, GA)
- …role. Responsibilities + Greet and escort customers to their tables + Present menu and provide detailed information when asked (eg about portions, ingredients or ... + Inform customers about the day's specials + Offer menu recommendations upon request + Take accurate food and...restaurant staff to review daily specials, changes on the menu and service specifications for reservations (eg parties) +… more
- Stanford University (Stanford, CA)
- …counseling, mentoring, and evaluating all levels of staff. Lead local menu and marketing development by overseeing and introducing contemporary marketing and ... and food safety. Proficiency and experience with computerized culinary and menu management software. Ability to interpret, analyze, and recommend operational changes… more
- Compass Group, North America (St. Petersburg, FL)
- …supervision, preparation, training and cooking of various food items, developing daily menu items and their presentation. You will supervise hourly associates and ... planning and creating menus + Produces and execute designated menu in Concessions locations + Train cooks on proper...Concessions locations + Train cooks on proper execution of menu items + Rolls out new culinary programs in… more
- ASM Global (Clive, IA)
- …Worker is responsible to provide customer service. Prepares and serves a variety of menu items. Sells items and collects payment and provide correct change to the ... provide customer service. Prepares and serves a variety of menu items. Sells items and collects payment and provide...Stand Manager of the assigned stand. * Prepares simple menu items. * Sells items, collects payment and makes… more
- ASM Global (Denver, CO)
- …FUNCTIONS + Assist the Executive Chef in the planning and development of menu items and recipes for concessions, catering, and premium locations + Assists in ... the work environment + Contributes to the creation of menu specifications for all food items, including all pricing...directly with the Executive Chef on food production and menu development + Ensures high and consistent food qualities… more
- Pizza Luce (Duluth, MN)
- …up to $200 for each referral + Free on-the-shift meals + Discounted pizza and menu items after work + An awesome, fun, and supporting work environment committed to ... to the diversity of our vegetarian, vegan, and gluten-free menu items. At Pizza Luce we are just as...our team members are core ingredients that make up the excellence in our menu items and our guest… more