• SEIU Nutrition Assistant

    University of Rochester (Rochester, NY)
    …feedings and infant formulas.3. Passes all patient specific menus. Assists with patient menu selection on the telephone or at bedside.4. Collects and submits all ... completed patient menu selections. Communicates patient preferences and requests for nourishment's to the Diet Technician as necessary.5. Collects all soiled meal… more
    University of Rochester (12/21/25)
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  • Food Service Worker (Food Prep) - Denali Park…

    ARAMARK (Denali, AK)
    …**Job Responsibilities** + Prepare quality food and baked goods according to a planned menu + Prepare a daily report that verifies transactions + Understand what is ... uniform policy + Connect with the Manager daily to understand and accurately prepare menu for the day + Supervise the food temperature requirements + Maintain a… more
    ARAMARK (12/21/25)
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  • Regional Kitchen Manager

    Pura Vida Miami (Los Angeles, CA)
    …regular cadence. + Collaborate with Kitchen Managers to ensure that all new menu additions and product changes align with our quality standards. + Provide ... training to kitchen staff, covering prep tasks, food presentation techniques, new menu items ensuring successful adherence to company standards. + Train and coach… more
    Pura Vida Miami (12/21/25)
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  • Dietitian - Registered - FlexStaff Temp

    FlexStaff (Danbury, CT)
    …medical record, according to hospital policies and procedures. Assist in menu modifications and other nutritional related functions. Responsibilities: + Interviews ... prescribed diet. + Assists Chief Clinical Dietitian with changes to patient's menu , including patient food preferences, and development of standardized recipes. +… more
    FlexStaff (12/20/25)
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  • Culinary Supervisor

    ASM Global (Los Angeles, CA)
    …efficient manner. + Inputting daily event sheets and daily reports. + Production of menu items in a timely manner and in accordance with company standards. + Ability ... Ability to interact with co-workers. + Extensive knowledge of food and beverage menu , specials and services offered. + Ability to assure compliance with company… more
    ASM Global (12/20/25)
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  • Banquet Waithelp

    Marriott (Honolulu, HI)
    …tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length ... of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with… more
    Marriott (12/20/25)
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  • Core Facility Research Specialist 3

    University of Miami (Miami, FL)
    …records. The incumbent displays proficiency in all revenue-producing applications included in the menu of services at a given time of the Shared Resource and trains ... core is evaluating as candidates for implementation and incorporation in the SR's menu of services. The specialist manages new projects from initiation to completion… more
    University of Miami (12/20/25)
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  • Dining Services Associate

    Elderwood (Hornell, NY)
    …health and happiness by: + Preparing and serving meals in accordance with menu guidelines, diet orders, and texture modifications + Delivering meals with care, ... assignment. 2. Adheres to the resident's diet order, texture/consistency modifications, and menu preferences during the preparation and service of food items and… more
    Elderwood (12/20/25)
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  • Lead Cook

    Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
    …front of the house and property activities. * Know and promote all menu items and standardized recipes and production specifications. * Communicate effectively both ... is doing the same. * Assist Kitchen Manager and Food & Beverage Director with menu planning and food cost analysis. * Communicate order needs with Kitchen Manager to… more
    Lac Vieux Desert Northern Waters Casino Resort (12/20/25)
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  • Cook Dyersville PT Rotating

    Access Dubuque (Dubuque, IA)
    …starches, grill/fryer items, soups, salads, vegetables, texture-modified food according to menu and projected needs. Produces high quality products by adhering to ... as needed for food production. + Requisitions items from storeroom based on the menu and inventories and orders fresh produce. + Checks in deliveries ensuring proper… more
    Access Dubuque (12/20/25)
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