• Food Service Associate Lead

    Trinity Health (West Des Moines, IA)
    …staff. What You'll Do: - Supervises Dietary Service staff in preparation of cold menu items, assembly of patient meal trays and service of patient meals and related ... expenses within budgetary limits. - Knowledgeable of operation of cash register; inputs menu and pricing daily; counts money and secures for deposit. Responsible for… more
    Trinity Health (12/08/25)
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  • Dining Server

    ASM Global (Grand Rapids, MI)
    …Good knowledge of mixed drinks, wines and liquor brands. Desire to learn our menu and demonstrate complete understanding of all menu items. Qualifications . ... Basic math and good writing skills (For order taking) . Prior experience working as a server for 1-year minimum in a restaurant setting. . Positive attitude and neat appearance. . Must speak and understand English. . Must be able to stand on their feet for… more
    ASM Global (12/08/25)
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  • CLIA Compliance Analyst III

    Chenega Corporation (GA)
    …templates) for ID laboratory compliance and the Test Directory (client services menu ) that support standardization throughout CDC ID laboratories. + Maintain and ... + Test directory support. Maintain the CDC ID test directory (client services menu ) housed on externally facing CDC servrs, initiate test order updates, provide… more
    Chenega Corporation (12/08/25)
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  • Cashier and Cafe Server 40 Hours

    Beth Israel Lahey Health (Boston, MA)
    …according to the standards and in the quantities specified on the menu . Prepares protein salads, vegetables, fruits, sandwiches, etc. as needed. Finishes baking ... station during meal service. Serves food in the cafeteria. Keeps supervisor informed of menu item supply levels in a timely fashion to avoid runouts. Breaks down… more
    Beth Israel Lahey Health (12/07/25)
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  • Cavern Team Member (AM Shift, Part-Time…

    Roanoke College (Salem, VA)
    …and management to provide excellent food and service. * Develop strong knowledge of menu items and be able to provide customers with product details * Ensures that ... every menu item is prepared in a timely manner to ensure service is as close to preparation as possible, offering the highest-quality product. * Follows regulations… more
    Roanoke College (12/07/25)
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  • Pastry Chef - Bar Harbor Inn and Spa

    Witham Family Hotels (Bar Harbor, ME)
    …goods, and desserts. + Develop creative dessert presentations and contribute to menu planning. + Ensure all pastry offerings meet established standards for quality, ... kitchen team. Performance Measurement: + 90-day performance review, creativity in menu contributions, and team collaboration. If you're passionate about creating… more
    Witham Family Hotels (12/07/25)
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  • Bourbon Steak - Restaurant Chef

    Marriott (San Francisco, CA)
    …production needs to key personnel. * Assists in developing daily and seasonal menu items for the specialty restaurant. * Ensures compliance with all applicable laws ... knowledge or skills. * Participates in training specialty restaurant staff on menu items including ingredients, preparation methods and unique tastes. * Manages… more
    Marriott (12/06/25)
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  • Senior Cook

    City of New York (New York, NY)
    …meals and daily activities in the kitchen. - Ensure all necessary food items for the menu , in advance of preparations, are ready for each meal. - Ensure that food is ... prepared, considering the morning census for residents plus staff count, the actual menu , and expected shortages. - At the direction of the Food Service Manager… more
    City of New York (12/06/25)
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  • Cook | Full Time Days/Evenings | Canton-Potsdam…

    Rochester Regional Health (Rochester, NY)
    …control, using standard recipes for appropriate quantities needed to meet menu requirements. Responsible for bread and produce inventory and order preparation ... as needed. 1. (10%) Reviews menu daily to ensure proper presentation of food. 2. (15%) Reviews production sheets daily to ensure the proper amount is food is… more
    Rochester Regional Health (12/06/25)
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  • Kitchen Server, Monsieur Dior by Dominique Crenn

    Delaware North (Beverly Hills, CA)
    …guests with urgency, accuracy, and grace + Maintain complete knowledge of the menu , ingredients, allergens, and plating to explain dishes when needed and ensure ... seamless transitions + Participate in pre-service meetings and tastings to stay informed on menu changes and chef notes + Uphold and model our core values of… more
    Delaware North (12/06/25)
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