• Director of Culinary Operations

    Compass Group, North America (Cambridge, MA)
    …Set and uphold elevated culinary standards across all dining venues. + Drive menu innovation with a focus on seasonality, trends, and wellness. + Uphold ... Drive guest engagement, client satisfaction, and community-building initiatives. + Present menu concepts and culinary vision with clarity and professionalism. **Food… more
    Compass Group, North America (11/20/25)
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  • Dishwasher

    Emmy Squared Pizza (Glen Allen, VA)
    …Squared Pizza is a full-service, upscale casual restaurant serving a delicious menu of Detroit-style pizza, award-winning burgers, and sandwiches. With over 20 ... environment + Competitive pay + Health benefits for full-time employees + Delicious menu items you'll be proud to serve Key Responsibilities: + Ensure all equipment… more
    Emmy Squared Pizza (11/20/25)
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  • Patient Ambassador

    Compass Group, North America (Cleveland, OH)
    …employees, patients to supervisors. + Demonstrates a complete understanding of daily menu items and accurately explains them to customers. + Serves as an ... advocate to the patient by establishing good communication and assisting in the menu selection process. + Performs other duties as assigned. **Qualifications** : +… more
    Compass Group, North America (11/20/25)
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  • Art and Design Adjunct - Architecture

    North Carolina Central University (Durham, NC)
    …click the **Next** button or select the page in the left hand navigation menu . Proceed through all sections and complete all necessary information. To submit the ... Summary page, or you can select the Summary page link from the left navigation menu . Once the Summary page appears, hover your mouse over the orange Take Action on… more
    North Carolina Central University (11/20/25)
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  • Sous Chef

    Cabela's (Cedar, KS)
    …to budget and business forecast and monitor daily. + Develop additions to menu . + Continually train and update staff. + Responsible for product availability for ... staff. + Meet daily with servers and kitchen staff to communicate menu changes, discuss and resolve operational challenges. + Understand and effectively communicate… more
    Cabela's (11/20/25)
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  • Senior Food Service Worker Grill Cook

    Banner Health (Phoenix, AZ)
    …food production timing and quantities. In the event of shortage, determines menu substitutions. Minimizes food waste with appropriate planning and tracking. Records ... in production cooking, plus a solid understanding of cooking principles, menu substitutions and recipe modifications. This position requires effective interpersonal… more
    Banner Health (11/20/25)
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  • Assistant Professor

    North Carolina Central University (Durham, NC)
    …click the **Next** button or select the page in the left hand navigation menu . Proceed through all sections and complete all necessary information. To submit the ... Summary page, or you can select the Summary page link from the left navigation menu . Once the Summary page appears, hover your mouse over the orange Take Action on… more
    North Carolina Central University (11/20/25)
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  • Executive Chef 3

    Sodexo (New London, NH)
    …Chef, you will set the standard for culinary excellence through thoughtful menu development, team coaching, and streamlined operational practices - ensuring top-tier ... Do** + Lead and oversee all **back-of-house culinary operations** , including menu planning, recipe execution, food safety, and sanitation. + **Train, mentor, and… more
    Sodexo (11/20/25)
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  • Food Runner

    Silver Diner Development, LLC (Washington, DC)
    …people to be the face of our brand to the guests and sell our flexitarian menu by award winning Chef Ype Von Hengst. Food runners support our servers by delivering ... leader in the casual dining segment. Our award winning Fresh & Local Menu with surprising flexitarian & healthy options bridges the gap between tablecloth… more
    Silver Diner Development, LLC (11/19/25)
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  • Bartender

    Silver Diner Development, LLC (Elkridge, MD)
    …be the face of our brand to the guests and serve our award winning menu made from fresh ingredients from local farms. Our bartenders serve delicious drinks made from ... leader in the casual dining segment Our award winning Fresh & Local Menu with surprising flexitarian & healthy options bridges the gap between tablecloth restaurants… more
    Silver Diner Development, LLC (11/19/25)
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