• Principal Program Lead, Menu Strategy

    Chick-fil-A (Atlanta, GA)
    …through "Validate" phases of Innovation Process + Serve as a member of weekly Menu Development Project Team meetings Develop 5-Year Innovation Pipeline for ... and Restaurant kitchen designs. + Integrate Packaging strategy with Menu Strategy for long-term pipeline and advanced development... Menu Strategy for long-term pipeline and advanced development synergies to future-proof the menu . This… more
    Chick-fil-A (06/08/25)
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  • Menu Data Coordinator, Dining

    University of Rochester (Rochester, NY)
    …and consistent guest experience.Collaborates with the Culinary and Operations teams during menu development sessions to accurately capture and input the intended ... + Enters newly developed recipes from the Culinary Team into the digital menu management system with accuracy and consistency. Updates and modifies existing recipes… more
    University of Rochester (08/07/25)
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  • WDI Menu Planning & Partnership Intern,…

    The Walt Disney Company (Glendale, CA)
    …providing valuable business tools and analytical insights! This role will report to Manager, Menu Planning and Development **What You Will Do** + Apply data ... **be located in** **Glendale,** **CA or Orlando,FL.** As a Menu Planning intern you will support the WDI ...findings from recently opened experiences to help improve future development decisions + Support the team in research questions,… more
    The Walt Disney Company (08/26/25)
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  • Account Development Specialist

    Breakthru Beverage Group (Reno, NV)
    …presenting and selling based on the brands' features and benefits, including beverage menu development + Conduct staff educations and building of the category. ... **Remote Type:** **Job Family Group:** Sales **Job Description Summary:** The Account Development Specialist is the sales lead for their assigned portfolio within a… more
    Breakthru Beverage Group (08/26/25)
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  • K-12 Development Chef- Brooklyn Culinary

    Whitsons Culinary Group (Brooklyn, NY)
    …global food trends. + Understanding of nutritional values and their impact on menu development . + Experience with recipe scaling, costing, and food production ... K-12 Development Chef- Brooklyn Culinary brooklyn, NY, USA Requisition...about healthy eating. What You'll Do + Create innovative menu items that align with cost, nutritional, and crediting… more
    Whitsons Culinary Group (08/12/25)
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  • Executive Sous Chef

    Sodexo (Bradenton, FL)
    …body composition, periodization, portions, specialized diets, etc. for the purpose of menu development and execution + Adaptability to player and staff ... players and staff. The Executive Sous Chef will support menu production and execution year-round at Pirate City and...production and execution year-round at Pirate City and lead menu execution in-season for the Bradenton Marauders. The Executive… more
    Sodexo (08/07/25)
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  • Hispanic Business Development Manager

    Performance Food Group (Cedar Rapids, IA)
    …close relationships with customers - providing advice on improving operations, menu development , product selection, and operational strategies. The Performance ... **127035BR** **Job Title:** Hispanic Business Development Manager **Location:** Performance Foodservice Cedar Rapids (0568) **Job Description:** **We Deliver the… more
    Performance Food Group (08/25/25)
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  • Aspect Account Development Specialist

    Breakthru Beverage Group (Richmond, CA)
    …presenting and selling based on the brands' features and benefits, including beverage menu development . + Conduct staff education and building of the category. ... Family Group:** Sales **Job Description Summary:** The Aspect Account Development Specialist is the sales lead for their assigned...to planogram placement. + On-Premise will focus on wine menu placement / BTG / monthly features / staff… more
    Breakthru Beverage Group (08/23/25)
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  • Business Development Specialist Beverage

    Kerry (WI)
    …field. + Minimum 5 years working with Top 100 Chain Customers in beverage application/ menu development . + Strong knowledge of beverage applications and menu ... and grow in a truly global environment. About the role As aBusiness Development Specialist Foodservice Beverage, you will lead beverage application and business … more
    Kerry (08/14/25)
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  • Culinary Director

    University of Michigan (Ann Arbor, MI)
    …a Corporate Executive Chef + Experience and comprehensive knowledge of culinary techniques, menu planning, recipe and menu development , dining trends, food ... to an enriching dining experience that aligns with departmental goals. **Responsibilities ** Menu & Recipe development , Culinary Operations: (30%)** + Manage and… more
    University of Michigan (08/07/25)
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