- Compass Group, North America (New York, NY)
- …should be presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... portion, and appearance of food. + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares and cooks foods of… more
- Compass Group, North America (New York, NY)
- …kitchen. + Collaborate with the Executive Chef and Executive Sous Chef on seasonal menu development , specials, and signature dishes. + Work in partnership with ... the retail and Guild teams to align menu offerings with the larger Roman and Williams vision....communication skills with a collaborative, disciplined approach to team development . + ServSafe or HACCP certification preferred. + A… more
- Compass Group, North America (Brush, CO)
- …should be presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... portion, and appearance of food. + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares and cooks foods of… more
- Sodexo (Oneonta, NY)
- …diverse culinary and frontline teams. + Expertise in large-scale food production, menu development , and recipe standardization. + Knowledge of food safety, ... catering, and bakery services. + Direct daily food production including menu planning, purchasing, ordering, inventory, food preparation, and post-meal analysis. +… more
- Compass Group, North America (San Francisco, CA)
- …trend, efficient, safe and sanitary food production. You will be responsible for menu development , inventory, purchasing, food cost controls and staff management ... and development . **Key Responsibilities:** + Develops high culinary standards for...leads improvements + Demonstrates a complete understanding of daily menu items and is able to explain them to… more
- Omni Hotels (Boston, MA)
- …refrigeration and storage areas. + Work with Executive Chef to plan and implement menu development . Produce current and creative dishes that speak to the hotel ... beverage knowledge and experience including managing multiple outlets, banquets, inventories, menu development and P&L responsibilities. + Highly developed… more
- Performance Food Group (Batesville, MS)
- …close relationships with customers - providing advice on improving operations, menu development , product selection, and operational strategies. The Performance ... Margin growth by Training the PFG ales associates. Promotion Development Partnering with the PFG Customer Base to build...in organizing food shows and other customer events, and menu analysis, and profitability functions as a team member… more
- Kerry (FL)
- …sales while working to maintain and grow existing customer sales through menu development and expanded product utilization. Key responsibilities + Manage ... sales approach, aligning Kerry products with customer needs. + Conduct menu analysis, beverage ideation, recipe development , and profitability assessments.… more
- Marriott (Santa Clara, CA)
- …preparation handling and correct storage standards. * Manages BEO process including menu development , pricing, tracking and ordering. * Manages food quantities ... support the Peer Review Process. * Participates in training staff on menu items including ingredients, preparation methods and unique tastes. * Reviews staffing… more
- Compass Group, North America (West Lafayette, IN)
- …necessary to work in a diverse athletics environment + Assist in Training Table menu development , pre and post training fueling and contribute to athlete weight ... of the athletes are met + Develop recipes and menu items independently for service + Develop performance recipes...management and recovery fuel recipe development + Food Handler certification + Prepare ingredients and… more