- Kaleida Health (Buffalo, NY)
- …This involves evaluation of criteria to indicate current nutritional status, development and implementation of nutritional care plans, education of patient and ... families regarding diet therapy, and evaluation of patients' menu selections to assure that nutritional requirements are met within the constraints of the ordered… more
- CUNY (New York, NY)
- …compensation, supporting health and wellness, financial well-being, and professional development . We offer a range of health plans, competitive retirement/pension ... After you login, click the Careers tile on the Employee Self Service Menu page to view job openings **CLOSING DATE** Open until filled. Application review… more
- Trinity Health (Troy, NY)
- …isolation precautions, direction of food service staff as needed. Electronic Menu system utilization and management, participation in food and nutrition management ... unified workforce (through training and education, recruitment, retention, and development ), commitment and accountability, communication, community partnerships, and supplier… more
- Banner Health (Scottsdale, AZ)
- …as a member of the culinary service team. Assures that all quality, regulatory, menu and customer service standards are continuously met in the course of the group's ... and training needs to management. 3. Resolves customer problems and supports staff development in customer service skills. Trains others in work processes and the… more
- Lutheran (Jamestown, NY)
- …+ Prepares, cooks, and serves meals according to standardized recipes and menu plans + Practices accurate portion control and weighing/measuring of ingredients + ... and other departments + Participates in regular team meetings and staff development activities Core Skills & Attributes + Strong leadership and decision-making… more
- Hilton (Miami Beach, FL)
- …learning, digital literacy, professional certificates and more\)_ + Career growth and development + Team Member Resource Groups + Recognition and rewards programs ... guest orders in a friendly, timely and efficient manner + Ensure knowledge of menu and all food products + Stock and maintain designated food station\(s\) + Visually… more
- Delaware North (Buffalo, NY)
- …including: + Weekly pay + Employee assistance program + Training and development opportunities + Employee discounts + Flexible work schedules Eligible team members ... are maintained, food is stored correctly, the freshness and quality of all menu items are maintained, and packages all products to proper specifications + Keep… more
- Sodexo (Cleveland, OH)
- …culinary leadership experience. **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; + ... ability to maintain the highest of culinary standards; + strong coaching and employee development . **Who We Are** At Sodexo, our purpose is to create a better… more
- Atlantic Health System (NJ)
- …raw material planning. Provides advice and oversees standardization of recipes, menu preparation, portion, cost and waste control. Principal Accountabilities: 1. ... and at the right cost. This commitment is also echoed in the respect, development and opportunities we give to our more than 20,000 team members. Headquartered in… more
- Hilton (Atlanta, GA)
- …learning, digital literacy, professional certificates and more\)_ + Career growth and development + Team Member Resource Groups + Recognition and rewards programs ... policies and procedures, cost controls and overall profitability + Create and implement menu selections for special banquet themes and events based on current food… more