• Culinary Intern, Bon Appetit/ Cornell College/ Mt.

    Compass Group, North America (Mount Vernon, IA)
    …operations including food preparation, service, and kitchen organization + Execute menu items following standardized recipes and presentation guidelines + Uphold ... Operate kitchen equipment safely and efficiently + Participate in associate learning and development activities + Gain exposure to the business side of food service,… more
    Compass Group, North America (09/13/25)
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  • Internal Controls Automation Developer

    Zions Bancorporation (Midvale, UT)
    …duties as assigned. **Qualifications:** + 4+ years of experience in automation development , internal controls, or risk management. + Bachelor's degree in computer ... bikes and locker rooms. + Large modern cafe with a healthy and diverse menu . + Healthy indoor environment with ample natural light and fresh air. + LEED-certified… more
    Zions Bancorporation (09/12/25)
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  • Banquet Captain

    BBL Hospitality (Albany, NY)
    …+ Paid Time Off + 401K Investment + Referral Bonus + Associate Development Plan Opportunities + Internal Promotion Opportunities + Medical, Dental, Vision, Voluntary ... Follow all health and safety regulations. . Control and limits wastage. . Review menu /service (BEO) with Sales Managers and Chef on a daily basis. . Coordinates and… more
    BBL Hospitality (09/12/25)
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  • Event Cook

    Elior North America (New York, NY)
    …New York, NY **What you'll be doing:** + Prepare, cook, and present menu items according to Abigail Kirsch's quality standards. + Follow detailed recipes, ... from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an… more
    Elior North America (09/11/25)
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  • Event Server - Monticello

    Elior North America (Charlottesville, VA)
    …depending on experience.** **What you'll be doing:** + Greeting customers, explaining menu items, taking and delivering orders, and continuing with follow-up items. ... from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an… more
    Elior North America (09/11/25)
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  • Event Bartender - Monticello

    Elior North America (Charlottesville, VA)
    …+ Performing food service as needed. + Customer service, including describing and recommending menu items. **What we're looking for:** + At least 18 years old. + ... from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an… more
    Elior North America (09/11/25)
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  • Medical Lab Scientist 2- Esoteric Coagulation

    Vanderbilt University Medical Center (Nashville, TN)
    …rewarding career in special coagulation. The laboratory offers a comprehensive menu of complex specialized coagulation assays that require meticulous attention to ... working environment to meets the needs of our clients Participate in the development and validation of new assays Participate in the validation of new analyzers… more
    Vanderbilt University Medical Center (09/10/25)
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  • Supervisor, Concessions (Full Time)

    Compass Group, North America (San Marcos, TX)
    …+ Greets, directs, and responds to guest's questions and needs. + Understands menu offerings, presentation and pricing. + Ensures proper product control and handling ... associates are eligible for the following benefits: + Opportunities for Training and Development + Retirement Plan + Associate Shopping Program + Health and Wellness… more
    Compass Group, North America (09/09/25)
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  • Bartender

    Elior North America (St. Paul, MN)
    …food service as needed. + Customer service, including describing and recommending menu items. **What we're looking for:** _Must-haves:_ + At least 18 years ... from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an… more
    Elior North America (09/09/25)
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  • Cook 5-7

    State of Michigan (Jackson, MI)
    …to further their education while working for the State of Michigan. Professional Development : To help develop your career, programs are available to apply for ... team member in which you prepared and cooked meal items for a general menu , prepare food for special diets, reconstitute and heat convenience foods, prepare items… more
    State of Michigan (09/09/25)
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