• Counselor PT - On1026 - Sat & Sun 10am-6pm,…

    WellLife Network (Elmont, NY)
    …transportation/travel training + Use of community resources/community integration + Shopping/ menu planning + Housekeeping + Sexual development /socialization ... skills + Physical health maintenance + Assertiveness/self advocacy training + Monitor resident's progress. Tasks essential to those duties include, but are not limited to: seeing, hearing and observing residents, performing manual tasks, reading and writing… more
    WellLife Network (11/01/25)
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  • Cook

    Catholic Health Initiatives (Devils Lake, ND)
    …and ensure proper cooking times to meet food safety standards. + Assist with menu planning and recipe development . + Maintain inventory of food supplies and ... notify supervisor of needed items. + Ensure proper storage and handling of food products. + Operate and maintain kitchen equipment in a safe and efficient manner. **Dietary Aide:** + Prepare and assemble patient/resident meal trays according to dietary orders… more
    Catholic Health Initiatives (10/29/25)
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  • Senior Sous Chef, Catering - M&T Bank Stadium

    Compass Group, North America (Baltimore, MD)
    …and taste + Maintain proper food storage and sanitation standards + Assist with menu planning and recipe development + Train and mentor kitchen staff to ... uphold company standards + Monitor inventory and assist in ordering supplies + Collaborate with front-of-house staff to ensure a seamless dining experience **Qualifications:** + Minimum of 2 years of culinary experience in a high-volume setting + Associate's… more
    Compass Group, North America (10/10/25)
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  • Case Manager - ISL002 - Sun 8AM-4PM, Mon 10am-6pm,…

    WellLife Network (Island Park, NY)
    …transportation/travel training + Use of community resources/community integration + Shopping/ menu planning + Housekeeping + Sexual development /socialization ... skills + Physical health maintenance + Assertiveness/self advocacy training Monitor consumer's progress. Tasks essential to those duties include, but are not limited to: seeing, hearing and observing consumers, performing manual tasks, reading and writing… more
    WellLife Network (10/04/25)
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  • First Cook

    Adecco US, Inc. (Bennington, VT)
    …+ other great benefits! You will prepare and serve meals, assist with menu planning and recipe development , utilize standard metric recipes, and conduct ... product testing and tasting panels. First Cooks with Adecco enjoy some great benefits! . Competitive benefits with options such as medical, dental, vision, and 401(k) . Weekly pay and Paid Holidays . Generous referral bonuses Requirements: . 1+ years' previous… more
    Adecco US, Inc. (10/03/25)
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  • Food Service Supervisor - Inpatient Rehab

    Select Medical (Cincinnati, OH)
    …and procedures. Performs multiple responsibilities including but not limited to menu planning, personnel management, development , training and evaluation of ... systems and processes to achieve department goals. Assures compliance with standard practices and regulatory requirements. **Qualifications** **Minimum Qualifications** + High School Diploma or equivalent required + Completion of a state or local approved food… more
    Select Medical (09/27/25)
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  • Cook Lead

    RWJBarnabas Health (Oceanport, NJ)
    …kitchen environment + Contribute to the planning of weekly menus and the development of new menu items, incorporating seasonal ingredients and dietary ... needed to ensure continuous kitchen operations + Assist with the preparation of menu items, ensuring consistency and quality in all dishes served Benefits and Perks:… more
    RWJBarnabas Health (10/27/25)
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  • Executive Banquet Chef

    Whim Hospitality (Dripping Springs, TX)
    …event venue. + Proven leadership and mentoring skills with a focus on team development . + Expertise in menu design, culinary presentation, and banquet execution. ... exceptional dining experiences. As the Executive Banquet Chef, you will oversee menu design, food production, and kitchen operations for our luxury weddings,… more
    Whim Hospitality (10/23/25)
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  • Manager, Chef de Cuisine

    University of Rochester (Rochester, NY)
    …on time and in accordance with the university's dining policies. + Assists with the development of new recipes, menu items, and special events as directed by ... are filled and the kitchen runs efficiently. + Supports the training, development , and mentorship of kitchen staff, ensuring proper culinary techniques and standards… more
    University of Rochester (10/10/25)
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  • Executive Chef - University of Oklahoma

    Compass Group, North America (Norman, OK)
    …line layout diagrams for consistent production + Provide training and coaching on menu and culinary skills + Lead operational development projects and identify ... based on trends, data, cost, and popularity + Create menu build diagrams and monitor output quality + Manage...+ Understanding of financial concepts related to inventory and menu costing + Passion for hospitality, food, and client… more
    Compass Group, North America (10/16/25)
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