- ARAMARK (Philadelphia, PA)
- …(OpX) team members to execute customer-focused initiatives. + Partner with Menu Enablement and Procurement leaders to align purchasing strategies with culinary ... out retail programs and concepts specific to SeniorLIFE+, including new program development as needed + Establish and maintain standard operating procedures (SOPs)… more
- ARAMARK (Charlottesville, VA)
- …Growth Opportunities:** Aramark is dedicated to internal promotions and career development . We look forward to reviewing your application and potentially welcoming ... quality food and baked goods according to a planned menu + Prepare a daily report that verifies transactions...with the Manager daily to understand and accurately prepare menu for the day + Supervise the food temperature… more
- Delaware North (Boston, MA)
- …including: + Weekly pay + Employee assistance program + Training and development opportunities + Employee discounts + Flexible work schedules Eligible team members ... reimbursement. **What will you do?** + Execute all assigned menu items in coordination with the identified team member...with the identified team member on duty, preparing pantry menu items according to recipes and guidelines + Ensure… more
- Delaware North (Geneva, OH)
- …Line, 20% off restaurant, and lodging discounts + Discounted employee meals including a $9 menu + Friends and family discount on lodging + Referral bonus - earn $200 ... for each eligible referral + Training and development with opportunities for internal mobility and growth including the chance to work at our other locations… more
- University of Miami (Miami, FL)
- …records. The incumbent displays proficiency in all revenue-producing applications included in the menu of services at a given time of the Shared Resource and trains ... core is evaluating as candidates for implementation and incorporation in the SR's menu of services. The specialist manages new projects from initiation to completion… more
- Rochester Institute of Technology (Rochester, NY)
- …friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications and recipes Communicate effectively with ... the house of operation + Bring Creativity to the development of menus in conjunction with the Sous Chef...for groups of 20 to over 1,000 people. Our menu options cover continental breakfasts, hot buffet breakfasts, meeting… more
- Sodexo (Stamford, CT)
- …catering; set standards for quality, taste, and presentation. + **Team Development :** Coach, train, and develop culinary staff; identify strengths/gaps and implement ... Patient Services to improve patient satisfaction through culinary excellence, menu optimization, and service enhancements. + **Sustainability & Innovation:**… more
- Hartford HealthCare (New Britain, CT)
- …patients from birth through the end of life. *Job Responsibilities:* Obtains menu selections, preferences and allergies/intolerances from patients of all age groups. ... cooks, nursing staff and management regarding patient/resident care. * Obtains patient menu selections consistent with current diet order and any cultural or… more
- Sodexo (Omaha, NE)
- …Sign On Bonus Available **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting + wine ... pairing with menu + ensure Sodexo Culinary standards including recipe compliance...highest of culinary standards; + strong coaching and employee development skills; and/or + have a passion for food… more
- ASM Global (Fort Lauderdale, FL)
- …expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a ... with the Chef and Food Services Manager prior to each event to confirm menu details, timing, special requests, and staffing needs. + Conduct pre-event inspections of… more