• Sous Chef

    Villa Restaurant Group (Ridgewood, NJ)
    …will play a crucial role in our culinary team's success by assisting the Executive Chef in overseeing kitchen operations, food preparation, and maintaining high ... NJ Description 40NORTH Restaurantsis the full service division ofVilla Restaurant Group, a family owned, multi brand...experiences for our Guests. What You'll Do: + Assist Executive Chef :Collaborate closely with the Executive more
    Villa Restaurant Group (10/13/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …art, and cuisine meet in harmony. In collaboration with Chef Partner Marie-Aude Rose, the Executive Chef , and Executive Sous Chef , the Sous Chef ... Restaurant Associates **Position Title: Sous Chef **...building on Madison Avenue. Marcel is more than a restaurant ; it is a multi -faceted experience with… more
    Compass Group, North America (12/12/25)
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  • JR Sous Chef - Advent Health Training…

    ASM Global (Tampa, FL)
    …Tampa, Florida. THE ROLE:The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations of the ... Sous Chef position will report to the Executive Chef and will be responsible to...effectively as part of a team + Ability to multi task: The sous chef in the… more
    ASM Global (11/25/25)
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  • Exec Sous Chef

    City Winery (New York, NY)
    The Banquet Chef / Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards ... And more! Overview of Responsibilities General Responsibilities + Collaborate with the Executive Chef to oversee all kitchen production areas across multiple… more
    City Winery (12/06/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Sous Chef ** **Salary: $70,000 - $85,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the ... Places to Work,_ **This is R/A** **!** **Job Summary** Restaurant Associates, the leader in premier food and hospitality...premier food and hospitality services, is seeking a Sous Chef to join our team at Google's iconic Pier… more
    Compass Group, North America (12/02/25)
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  • Banquet Sous Chef

    IHG (San Diego, CA)
    …other regulatory agencies - regarding safety matters and kitchen inspections + Assist the Executive Chef in determining the minimum and maximum stocks of all ... maintenance and repair needs. PEOPLE GUEST EXPERIENCE RESPONSIBLE BUSINESS aCCOUNTABILITY Assists Executive Chef in supervising the preparation of food for… more
    IHG (12/05/25)
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  • Chef de Cuisine

    Insight Global (Cincinnati, OH)
    Job Description The Chef de Cuisine will collaborate closely with the Executive Chef to oversee operations across three distinct culinary outlets within the ... and timely service meet corporate standards. . Support the Executive Chef with budgeting, scheduling, menu planning,.... 5+ years of Sous Chef or Chef de Partie experience in multi -outlet environments… more
    Insight Global (11/21/25)
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  • Sous Chef | Banquet Kitchen

    Omni Hotels (Frisco, TX)
    …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of...preparation and presentation of all food for the hotel's restaurant operation to ensure a quality, consistent product is… more
    Omni Hotels (11/13/25)
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  • Pastry Chef

    The Walt Disney Company (Raleigh, NC)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... + Prepare all desserts, cakes and pastries for the restaurant menus + Assist with buffet set up +...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
    The Walt Disney Company (10/06/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    …works under the supervision of the chef manager/dining services manager, the executive chef , and/or the director of food and nutrition services. Must have ... and must work well under the direction of a supervisor or manager. The chef /cook is responsible for the following: + Possess skills in cooking techniques, food… more
    Ellis Medicine (09/21/25)
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