• Regional Recruiter

    Chipotle Mexican Grill (Newport Beach, CA)
    …or university preferred + 3+ years of experience in Recruiting or a related field, multi - unit restaurant or retail environment preferred + Proficient in MS ... We're looking for a Regional Recruiter to support our restaurant leadership. You should have a proven track record...BRING TO THE TABLE** + High School Diploma or General Education Degree (GED) required, bachelor's degree from a… more
    Chipotle Mexican Grill (11/06/25)
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  • Business Development Manager- Italian Specialist

    Performance Food Group (Oakwood, GA)
    …while promoting local and corporate entities. + Maintains and grows business with existing multi - unit customers. + Prospects for and sells new multi - unit ... products. Active knowledge of the Georgia and South Carolina restaurant scenes and trends. General understanding of restaurant operations including back of… more
    Performance Food Group (11/28/25)
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  • Purchasing Supervisor

    Elior North America (Woburn, MA)
    …beverages (alcoholic and non-alcoholic), snacks, operating supplies, and equipment for a multi - unit property, including the Cafe, Restaurant , Concessions, ... Manager or Supervisor role within the hospitality industry, managing procurement for multi - unit operations. + Strong knowledge of sustainable and regenerative… more
    Elior North America (11/25/25)
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  • Regional Kitchen Manager

    Pura Vida Miami (Los Angeles, CA)
    …needed to fulfill the responsibilities of any role in the kitchen. REQUIREMENTS: + Multi - Unit Leadership: A minimum of 5-6 years of hands-on experience in food ... Assist in the implementation and management of kitchen and restaurant policies and procedures during shifts. + Uphold company... environments, with at least 2 years in a multi - unit position. + Results-Driven Performance: A track… more
    Pura Vida Miami (11/21/25)
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  • Dining Manager

    Fooda (Nashville, TN)
    …Overview: The General Manager position is critical to the success of a multi - unit Fooda location. The General Manager is responsible for foodservice ... day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from...and financial goals, client objectives and customer needs of multi - unit location. This currently is a free… more
    Fooda (11/07/25)
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  • Taco Bell Shift Manager

    Taco Bell (Upland, CA)
    …a 30- unit Taco Bell business in 2012 has grown into a 300+ unit , multi -brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, ... JOB TITLE: Shift Manager (SM) SUPERVISOR: Assistant General Manager (AGM), General Manager (GM),...PURPOSE: Shift Managers are individuals who take accountability for restaurant operations while on duty. These individuals should be… more
    Taco Bell (11/06/25)
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  • Facilities Technician

    Raising Cane's (New York, NY)
    …within the assigned territory **Qualifications** + 5+ years of experience in multi - unit restaurants, hospitality, or retail facilities maintenance + Technical or ... Manager, this role performs preventive maintenance, repair, and upkeep of restaurant equipment, systems, and building elements to ensure optimal performance and… more
    Raising Cane's (11/25/25)
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  • Director, Destinations Food & Beverage Operations

    Carnival Cruise Line (Miami, FL)
    …or large hotel environment preferred. **Knowledge, Skills, and Abilities:** + Multi - unit experience in a matrix organization. + Restaurant , culinary and ... position will need to work closely with our Destination Directors and General Managers, our corporate team (Concessionaire management, Supply Chain, Legal, Finance,… more
    Carnival Cruise Line (11/01/25)
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  • Chef Instructor - Professional Savory Programs…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …CSCA. QUALIFICATIONS (EDUCATION/EXPERIENCE/KNOWLEDGE REQUIREMENTS) + Minimum of 5 years general cooking experience at a restaurant , catering company, ... looking for Chef Instructors to teach the Food Basics unit of the Culinary Certificate and Professional Chef's Programs....and under sanitary conditions. + Must be able to multi -task and have a full grasp of all activities… more
    The Cambridge School of Culinary Arts (11/02/25)
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  • District Manager

    Taco Bell (Topeka, KS)
    …+ Flexible hours + Recognition programs Job Requirements + At least 2 years multi - unit supervisory experience in the restaurant , retail or hospitality ... overall leadership and direct supervision of multiple restaurants + Ensure Restaurant General Managers (RGMs) meet or exceed their annual goals by actively… more
    Taco Bell (10/23/25)
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