- Compass Group, North America (Culver City, CA)
- …might call this scrappy). + Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to ... operations including food preparation, service, and kitchen organization + Execute menu items following standardized recipes and presentation guidelines + Uphold… more
- Sodexo (Oneonta, NY)
- Senior Baker **Location:** STATE UNIVERSITY OF NEW YORK AT ONEONTA - 41450006 **Workdays/shifts** **_:_** Mornings - varying days. More details will be provided ... in costing and ordering related to bakery items/ products/ menu + Insure portion and inventory control + Produce...home for life's important moments. + Access to ongoing training/ development and advancement opportunities to turn your job into… more
- Compass Group, North America (New York, NY)
- …other departments within the operation. You will promote the professional growth and development of the entire team. You will be expected to foster strong ... + Prepare and monitor budgets, flash reports, financial targets and forecasts + Menu planning in consultation with chefs + Knowledge of cash handling procedures and… more
- Compass Group, North America (Wethersfield, CT)
- …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.** Chartwells K-12 maintains a drug-free workplace. Applications… more
- Compass Group, North America (Rockville, MD)
- …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and… more
- Spanish Peaks Mountain Club (Maui County, HI)
- …SUMMARY The Event Sales Manager will be responsible for soliciting new event leads, including entertaining and maintaining relationships with existing accounts ... tools, websites for demand generation. + Proactive sales and relationship development with both local wedding planners and luxury destination planners to… more
- Cherokee Town and Country Club (Atlanta, GA)
- …to the development and execution of daily pastry specials and seasonal menu offerings + Assisting with training new pastry team members and stewards ... in recipes and kitchen procedures + Coordinating with banquet operations to fulfill daily dessert and bread requirements, including setup according to banquet event orders + Performing additional duties as assigned by the Executive Pastry Chef or Executive… more
- Service Source (Quantico, VA)
- …impact by joining ServiceSource, a champion for people with disabilities. Explore new opportunities! ServiceSource is an organization of talented people who drive ... + Cook food in large quantities according to the menu and number of persons to be served. +...and Certification(s) + High school diploma or General Educational Development (GED) preferred. + 3-5 years of experience working… more
- Atlantis Casino Resort Spa (Reno, NV)
- …+ Collaborate with the executive chef and management to create and update the menu , introducing new dishes, flavors, and seasonal variations. + Supervise and ... Program + Paid Vacation + Holiday Pay + Weekly Resort Prizes + Career Development and Training Workshops + FREE daily meal + Internal Advancement **Job Locations**… more
- Compass Group, North America (Tampa, FL)
- …+ Train and mentor chefs to elevate culinary performance + Drive innovation and lead menu development + Guide cost control and inventory management + Ensure food ... safety and sanitation compliance + Roll out new culinary programs with marketing and culinary teams + Improve customer experience through strategic initiatives +… more