- Compass Group, North America (Hoboken, NJ)
- …trend, efficient, safe and sanitary food production. You will be responsible for menu development , inventory, purchasing, food cost controls and staff management ... dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces...and development . **Key Responsibilities:** + Develops high culinary standards for… more
- Sodexo (Troy, NY)
- …systems and ensure ongoing compliance across campus. Oversee concept development , menu design, and the implementation of new culinary concepts; + Driving ... of back-of-the-house operations, including ordering, inventory, staff training, and development , and has a significant involvement in sustainability and local… more
- Sodexo (Milwaukee, WI)
- …dining services at Straz Dining Hall including scheduling, ordering, inventory, menu development , safety management and financial oversight. theSodexo provides ... healthy learning environment. **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; +… more
- SpaceX (TX)
- …operations and guest interactions + Support conceptualization and implementation of new services, offerings, and training programs + Oversee day-to-day operations ... locations + Manage direct reports, including hiring, performance evaluations, development opportunities, 1:1 meetings, responsibility assignment, communication facilitation, and… more
- Trinity Health (Troy, NY)
- …consumption and organizes preparation + Keeps records and accounts of food purchases + Orders new menu items for specials or cheap deals + Butchers and cooks ... + Advancement: Strong orientation program, generous tuition allowance and career development + Work/Life: Positions and shifts to accommodate all schedules **What… more
- Compass Group, North America (New York, NY)
- …kitchen. + Collaborate with the Executive Chef and Executive Sous Chef on seasonal menu development , specials, and signature dishes. + Work in partnership with ... role is an opportunity to contribute to one of New York's most distinctive dining environments, where French gastronomy...the retail and Guild teams to align menu offerings with the larger Roman and Williams vision.… more
- Compass Group, North America (Brush, CO)
- …should be presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... of food. + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares...basis or for special guests or functions. + Demonstrate new cooking techniques and equipment to staff. + Supervises… more
- Compass Group, North America (San Francisco, CA)
- …trend, efficient, safe and sanitary food production. You will be responsible for menu development , inventory, purchasing, food cost controls and staff management ... shine. We are committed to our staff growing, trying new things, and learning all that they can. Our...and development . **Key Responsibilities:** + Develops high culinary standards for… more
- Compass Group, North America (Cambridge, MA)
- …creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of ... backed by a company deeply committed to your professional development and long-term success. **Why This Role Is Exceptional**...elevated culinary standards across all dining venues. + Drive menu innovation with a focus on seasonality, trends, and… more
- Silver Diner Development, LLC (Bethesda, MD)
- …with people, and serving great food on the cutting edge of hot trends, Silver New American Brasseries is the place for you! At Silver, we believe in a culture ... our brand to the guests and sell our flexitarian menu by award winning Chef Ype Von Hengst. Our...concept category leaders today! About Silver and Silver Diner Development LLC: + One of Washington Post's 'Most Diverse… more