• Territory Food Sales Rep

    Performance Food Group (Sioux Falls, SD)
    …close relationships with each customer, providing advice on improving operations, menu development , product selection and operational strategies. The Performance ... of rewards, recognition, and respect **Job Summary:** Responsible for the development of independent account business, with emphasis on overall profitability through… more
    Performance Food Group (10/30/25)
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  • Executive Chef 2

    Sodexo (Waxahachie, TX)
    …5,000 students daily. The selected candidate will oversee food production and menu /recipe development for the district, while also providing culinary training ... and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + Strong...highest of culinary standards; + Strong coaching and employee development skills; and/or a passion for food and innovation.… more
    Sodexo (10/30/25)
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  • Cook II- Main Campus (FT- 1.0 FTE, Day Shift)

    Bozeman Health (Bozeman, MT)
    …of hire. + Actively participates with the team in daily operations, team meetings, menu and recipe development as assigned. + Actively participates in training ... per DNV requirements, Bozeman Health policy, and other registry requirements. Development : + Meets competency assessment performance criteria in assigned areas of… more
    Bozeman Health (10/30/25)
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  • Director of Virtualization, Storage, and Platform…

    CUNY (New York, NY)
    …The Office of Computing and Information Services (CIS) at the City University of New York (CUNY) supports the IT and telecommunications needs of CUNY's 26 colleges. ... CIS supports enterprise IT and applications, develops new technologies that advance the University's core mission, builds, upgrades and maintains the University's… more
    CUNY (10/29/25)
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  • Pastry Chef

    Marriott (Avon, CO)
    …guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards. ... and Responsibilities are Met** * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions.… more
    Marriott (10/29/25)
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  • Manufacturing Training Specialist

    Saint-Gobain (Holly Springs, MS)
    …Training Specialist!** Are you passionate about empowering others through training and development ? Do you thrive in a dynamic manufacturing environment? If so, we ... have the skills and knowledge to excel. **Key Responsibilities:** + **Training Development & Facilitation:** Collaborate with subject matter experts to create and… more
    Saint-Gobain (10/29/25)
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  • Mandarin District Sales Manager

    Sysco (Plant City, FL)
    …planned case and GP growth **RESPONSIBILITIES** + Manages the performance and development of Sales Consultants (MAs) within the district. + Engages in one-on-one ... for providing coaching, training, and timely feedback to drive sales consultant development of consultative selling skills of the sales associates (The Sysco Way… more
    Sysco (10/29/25)
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  • Director of Dining Services I - Pembroke High…

    Compass Group, North America (Kansas City, MO)
    …strategic, hands-on leader with a passion for food service excellence, team development , and creating a welcoming dining experience for students, faculty, and guests ... Executive Chef and culinary team to design and implement seasonal menus and new culinary programs. . Lead all financial aspects of the account including budgeting,… more
    Compass Group, North America (10/29/25)
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  • Salesforce DevOps System Engineer

    Zions Bancorporation (Midvale, UT)
    …and release schedules . Troubleshoot and resolve deployment issues, collaborating with development and QA teams as needed . Implement and manage Git branching ... error reports, and changes to field history tables . Evaluate and install new Salesforce releases, and coordinate Copado updates . Build and maintain custom reports… more
    Zions Bancorporation (10/29/25)
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  • Dining General Manager

    Erickson Living (Springfield, VA)
    …program including meal service/Front of House and culinary/Back of House program ( menu development , preparation, service, delivery and financial) and supports ... and Chef & Culinary Staff, handling training, evaluation, and development . What we offer + A culture of diversity,...library, designed to enhance your current skills and build new ones + Growth Opportunities - grow with the… more
    Erickson Living (10/28/25)
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