- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Executive Chef- Fauchon** **Pay 15** **Salary: $105,000 - $115,000 + 20% Bonus Eligibility** **Other Forms of Compensation:** ... Bonus Eligible, Benefits Become part of Restaurant Associates, the industry's leading provider of dining and...Summary** Working as the Executive Chef for a brand new , gourmet French food and delicatessen outlet located at… more
- Papa John's International (Appleton, WI)
- …Supervise shifts and/or work areas in the operation of a Papa John's restaurant to ensure high quality products and customer service are delivered to ensure ... restaurant profitability. Other responsibilities include the management of operations...we're driven to be the best at making innovative new products and recipes. It is the policy of… more
- Kimpton Hotels & Restaurants (Philadelphia, PA)
- …impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the ... dining. You'll be responsible for working directly with the Restaurant team in building a clear and credible vision...and maximize revenues while being the liaison between the restaurant and hotel teams. **Some of your responsibilities include:**… more
- Sage Hospitality Group (Denver, CO)
- **Why us?** Rook is your new favorite spot in RiNo, Denver - perched at the top of the Catbird Hotel.Our tagline is "Rounds not Rivals" and we're looking for people ... The Bartender graciously attends to all guests in the restaurant , creating a warm and inviting space for everyone...to or exceeding service standards as established by the restaurant at all times. + Ability to multi-task and… more
- Pan American Group (Pittsburgh, PA)
- …2nd largest Panera franchisee in the world and continue to grow by building new stores and acquiring other franchise operators. Flynn Panera is a franchisee of ... Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We...experience. + Our managers must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At… more
- Compass Group, North America (New York, NY)
- …Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.** **Associates at Restaurant Associates are offered ... Restaurant Associates **Position Title: Sous Chef** **Pay 14**...- $95,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the industry's leading provider of dining and… more
- Sage Hospitality Group (New Orleans, LA)
- …and calculated, authentic and different, creative and independent. **Job Overview** Assist Restaurant Manager in all phases of restaurant operations. Responsible ... in absence of manager. **Responsibilities** + Monitor servers, runners, and other restaurant associates and ensure adherence to all service standards and SOPs,… more
- Taco Bell (Smithfield, VA)
- …along with others in need. Do you love serving customers, have experience in the restaurant industry and want to be a part of the largest restaurant company ... * Personally conduct orientation and on boarding for all new Team Members. * Create a training plan to...* Create a training plan to develop a great restaurant team. * Train and develop Assistant Managers, Shift… more
- Sage Hospitality Group (Savannah, GA)
- **Why us?** The Emporium Kitchen & Wine Market brought to Savannah by Sage Restaurant Concepts is located within Perry Lane Hotel. Stationed in the midst of ... + Sage Hotel Discounts Across the US + SRC Restaurant Discount + Marriott Discount + Medical, Vision, &...experiences and take pride in our communities. We set new standards in hospitality. **Job Overview** Under general supervision,… more
- Slows Bar BQ (Berkley, MI)
- The General Manager for our new full-service Slows location in Berkley is a dynamic, results-driven leader responsible for all aspects of restaurant operations, ... The General Manager will be the face of the restaurant , fostering a welcoming atmosphere for guests while meticulously...+ Oversee the proper use and maintenance of all restaurant equipment. 2. Financial Management & Profitability: + Accountable… more