• Dietary Services Supervisor

    Ventura County (Ventura, CA)
    …include , but are not limited to the following: + Collaborates with the lead dietitians to oversee, plan, and review the work and activities of Registered Dietitians ... be responsible for clinically and/or administratively supervising staff members within their team ; + Maintains a variety of records and produces management reports… more
    Ventura County (09/16/25)
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  • Maintenance Technician

    Love's Travel Stops & Country Stores (San Antonio, TX)
    …**Welcome to Love's!** Maintenance Technicians play a crucial role in our operations by ensuring a safe, clean, and well-maintained environment. Additionally, you'll ... assist your manager in maintaining smooth operations to swiftly serve our customers. Your dedication significantly contributes to our customers' satisfaction and… more
    Love's Travel Stops & Country Stores (09/13/25)
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  • Manager, Culinary Services

    ARAMARK (Orlando, FL)
    …individual and team performance meets objectives and client expectations + Plan and lead daily team briefings + Ensure safety and sanitation standards in all ... in a senior living facility. Oversees and manages dietary operations for residents in a senior living facility. **CDM...+ Use Aramark's coaching model to engage and develop team members to their fullest potential + Reward and… more
    ARAMARK (09/16/25)
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  • Sous Chef

    Vail Resorts (Beaver Creek, CO)
    …Responsibilities** + Assist GM in day to day operations of the restaurant and managing the culinary team including hiring, scheduling, training and ... well with others in a fast-paced environment under pressure + Ability to create a team environment and lead by example + Must be able to communicate fluently… more
    Vail Resorts (08/22/25)
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  • Stewarding Manager

    Marriott (Nashville, TN)
    Team ** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making; ... N **Position Type** Management **JOB SUMMARY** Supervises the daily kitchen utility operations and staff. Responsibile for dish room operations , night cleaning,… more
    Marriott (09/17/25)
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  • Assistant Stewarding Manager

    Marriott (Charlotte, NC)
    Team ** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making; ... N **Position Type** Management **JOB SUMMARY** Supervises the daily kitchen utility operations and staff. Responsible for dish room operations , night cleaning,… more
    Marriott (09/10/25)
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  • Maintenance Specialist

    Pactiv Evergreen (Kalamazoo, MI)
    …Responsible for additional specific duties related to each shift as assigned by maintenance Team Leader + Work, train and have open communication with all ... working knowledge of machine shop equipment + Must be team -oriented with leadership qualities and capable of leading co-workers...items, which will improve line efficiency, by taking the lead on the line improvements, design of experiments and… more
    Pactiv Evergreen (09/11/25)
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  • Sous Chef

    WesleyLife (Des Moines, IA)
    …revolution! **About the Role: Sous Chef** As Sous Chef, you'll be a key leader in our culinary team , supporting the Executive Chef in delivering high-quality, ... nutritious, and beautifully presented meals. You'll help oversee kitchen operations , mentor staff, and ensure compliance with health and safety standards. **As a… more
    WesleyLife (08/28/25)
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  • Extrusion Process Technician-Days

    Pactiv Evergreen (Bedford Park, IL)
    …joining Pactiv Evergreen Packer Team , you will be part of a global leader with endless opportunities for building the career you want! In addition, as a Process ... **Responsibilities** The Hourly Process Tech will guide the overall team 's mission in productivity, safety, quality, operations ,...interpersonal skills to be able to train, communicate, and lead effectively + Ability to work a 12 hours… more
    Pactiv Evergreen (08/22/25)
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  • Senior Chef Manager

    Compass Group, North America (Weston, MA)
    …scratch cooking, seasonal ingredients, and sustainable practices. **Key Responsibilities:** + Lead all aspects of culinary operations , including production, menu ... Chef Manager is responsible for leading both the culinary and food service operations of a dining program, ensuring high standards of food quality, safety,… more
    Compass Group, North America (09/12/25)
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