- Crown Equipment Corporation (New Bremen, OH)
- Pantry Cook - Part Time Location: New Bremen,...station resetting. Report any problem or discrepancy to the Chef or Manager on duty in a timely manner. ... Duties** + Food Preparation / Menu - Set up pantry station to include all cold food items, preparation...prepared and complete side work as assigned by the Chef . Prepare all food products according to the standards… more
- IHG (Santa Monica, CA)
- …offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the ... Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As Specialty Pantry Cook at Regent Santa Monica Beach, you will play a key… more
- King's Seafood Company (Santa Monica, CA)
- …Once hired, you will be trained in a line cook position (Grill, Saute, Pantry , Steam, Sushi) and tested in your station to ensure your capability and knowledge ... + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify management of any… more
- King's Seafood Company (Denver, CO)
- …Once hired, you will be trained in a line cook position (Grill, Saute, Pantry , Pastry, Sushi) and tested in your station to ensure your capability and knowledge ... + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify management of any… more
- Farmer's Fridge (Minneapolis, MN)
- …snacks through our fresh food vending machines, wholesale partners, and our office pantry solution - providing chef -curated meals to customers within seconds. ... Today, we operate a network of Fridges and partner with clients nationwide in high-foot-traffic areas, such as airports, hospitals, universities, and large office buildings - where there is limited accessibility to fresh, healthy, grab-n-go options. We care… more
- Farmer's Fridge (Indianapolis, IN)
- …snacks through our fresh food vending machines, wholesale partners, and our office pantry solution - providing chef -curated meals to customers within seconds. ... Today, we operate a network of Fridges and partner with clients nationwide in high-foot-traffic areas, such as airports, hospitals, universities, and large office buildings - where there is limited accessibility to fresh, healthy, grab-n-go options. We care… more
- Farmer's Fridge (Chicago, IL)
- …snacks through our fresh food vending machines, wholesale partners, and our office pantry solution - providing chef -curated meals to customers within seconds. ... Today, we operate a network of Fridges and partner with clients nationwide in high-foot-traffic areas, such as airports, hospitals, universities, and large office buildings - where there is limited accessibility to fresh, healthy, grab-n-go options. We care… more
- Compass Group, North America (Portland, OR)
- …+ Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and ... recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to… more
- Spanish Peaks Mountain Club (Bluffton, SC)
- …service, conduct inventory on a regular basis to ensure proper par levels and assist Chef , Assistant Chef , Cooks, Pantry workers, and Kitchen Helpers as ... needed in the execution of service. + The guest experience revolves around the food appearance, quality and overall dining experience. QUALIFICATIONS + High school or equivalent education required + Minimum of 1-year cooking experience + Luxury hotel… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional cooking, teaching and customer service skills....students as they check in the day's ingredients, stock pantry items, pack ingredient box at end of class,… more