- Compass Group, North America (Mountain View, CA)
- Bon Appetit **Position Title: Catering Chef ** **Pay 15** **Reports To:** **Salary:** 125,000-135,000 **Other Forms of Compensation:** Our Passion is Food! At Bon ... people! **Job Summary** **Job Summary:** Working as a **Catering Chef ** , you are responsible for overseeing all culinary...sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Executive Chef - Fauchon** **Pay 15** **Salary: $105,000 - $115,000 + 20% Bonus Eligibility** **Other Forms of Compensation:** ... Bonus Eligible, Benefits Become part of Restaurant Associates, the industry's leading provider of...is R/A** **!** **Job Summary** Working as the Executive Chef for a brand new, gourmet French food and… more
- Sodexo (Jamaica, NY)
- …their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! The Executive Chef will work closely ... **Role Overview** **SodexoMagic i** s seeking a **Executive Chef ** to assist in managing the culinary operations...have a working knowledge of automated food inventory, ordering, production and management systems. **What We Offer** Compensation is… more
- Compass Group, North America (Chicago, IL)
- …a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to ... the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary:** The Hourly Sous Chef position is a central leadership role within the culinary… more
- The Walt Disney Company (Carson City, NV)
- …United by our Disney values, we work toward excellence in all we do. As a part of our team, you can live and work in a diverse and inclusive environment amidst ... person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to...meetings + Responsibilities include buffet , a la carte, production and line service + Provide leadership for all… more
- Omni Hotels (Fort Lauderdale, FL)
- …and less than two miles from Fort Lauderdale Airport. Job Description Be a part of the pre-opening team for the Omni Ft. Lauderdale Hotel! Opening Fall 2025, ... waterfront views. This individual will report to the Executive Chef and will work alongside kitchen leadership to provide...Monitors and has hands on control over daily food production . + Monitors safety of staff. + Maintains good… more
- ASM Global (Lansing, MI)
- POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Director of F&B FLSA STATUS: Salaried, Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined ... the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers...where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment?… more
- Sage Hospitality Group (San Diego County, CA)
- …operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** ... charm and coastal beauty of La Jolla Shores. As part of Hilton's handpicked Curio Collection, we deliver personalized,...redefine the guest experience one thoughtful detail at a time .We'dlove to meet you! **Job Overview** Manage the kitchen… more
- Sage Hospitality Group (Denver, CO)
- …operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** ... not only join a dynamite property, you become a part of something bigger, Sage Restaurant Concepts. If you...**Job Overview** Manage the kitchen staff in the daily production , preparation and presentation of all food for the… more
- Sage Hospitality Group (Chicago, IL)
- …operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** ... public spaces, and an array of museums are just part of what draws visitors to the Windy City....**Job Overview** Manage the kitchen staff in the daily production , preparation and presentation of all food for the… more