- Kimpton Hotels & Restaurants (New Orleans, LA)
- …quality and consistency, and with professional service. Responsible for preparing all pastry and bakery items in accordance with quality, quantity, and presentation ... standards as established by the Pastry Chef. You love building and maintaining sound working relationships with your coworkers! **Some of your responsibilities… more
- Compass Group, North America (Concord, MA)
- FISD + We are hiring immediately for a full time PASTRY CHEF position. + Location: Middlesex School - 1400 Lowell Road, Concord, MA 01742. Note: online applications ... may vary. More information upon interview. + Requirement: Prior pastry chef or similar experience required. *Internal Employee Referral...equip students with the essential tools they need to lead a healthy and thriving life. We believe in… more
- Omni Hotels (Frisco, TX)
- …now hiring a creativePastry Cook 1. Pastry Cook 1 needs to be able to lead a shift's team with 2-3 people. To prepare all hot/cold food items. Be responsible for ... under pressure of meeting production schedules and timelines for pastry needs + Prioritize, organize, delegate work and follow...and have the ability to prepare and plate all pastry and dessert items, to Omni standards, in a… more
- University of Rochester (Rochester, NY)
- …professional kitchen experience, 1 year of which in a leadership role required. + Pastry Chef experience Strongly preferred + Baking Pastry degree or equivalent ... innovative and high-quality meals for a diverse population preferred. + Ability to lead and motivate a diverse team of staff members preferred. **LICENSES &… more
- Marriott (Chandler, AZ)
- …food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Pastry Culinary Team** * Utilizes interpersonal and communication skills to ... lead , influence, and encourage others; advocates sound financial/business decision...and right temperature of all food products. * Supervises pastry preparation shift operations and ensures compliance with all… more
- Marriott (Rancho Mirage, CA)
- …food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Pastry Culinary Team** * Utilizes interpersonal and communication skills to ... lead , influence, and encourage others; advocates sound financial/business decision...and right temperature of all food products. * Supervises pastry preparation shift operations and ensures compliance with all… more
- Marriott (St. Petersburg, FL)
- …food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Pastry Culinary Team** * Utilizes interpersonal and communication skills to ... lead , influence, and encourage others; advocates sound financial/business decision...and right temperature of all food products. * Supervises pastry preparation shift operations and ensures compliance with all… more
- Marriott (Bal Harbour, FL)
- …required specifications. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision ... making; demonstrates honesty/integrity; leads by example. * Encourages and builds mutual trust, respect, and cooperation among team members. * Serves as a role model to demonstrate appropriate behaviors. * Maintains the productivity level of employees. *… more
- Marriott (Sarasota, FL)
- …in food preparation. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making; ... demonstrates honesty/integrity; leads by example. * Leads shift teams while personally preparing food items and executing requests based on required specifications. * Supervises and manages specialty restaurant kitchen employees. Managing all day-to-day… more
- Marriott (Scottsdale, AZ)
- …in food preparation. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making; ... demonstrates honesty/integrity; leads by example. * Leads shifts while personally preparing food items and executing requests based on required specifications. * Handles employee questions and concerns. * Identifies the developmental needs of others and… more
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