- Compass Group, North America (Los Angeles, CA)
- …in City, State. **Key Responsibilities:** + Establishes goals and oversees implementation of patient food services needs based upon medical direction and ... members. **Ready to lead with purpose? Discover how our Patient Services Managers make a difference everyday-...services or related field, or bachelor's degree in food service technology/management or related field +… more
- Veterans Affairs, Veterans Health Administration (Durham, NC)
- …6am - 2:30pm;9am-5:30pm; 10:30am-7pm (Rotating Weekends) Position Description Title/PD#: Food Service Worker Supervisor /PD99816A Physical Requirements: ... Summary The Veterans Health Administration (VHA) has adopted the Nutrition and Food Service (NFS) Workforce Modernization Plan, one of the largest… more
- UNC Health Care (Hendersonville, NC)
- …improve the health and well-being of the unique communities we serve. Summary: The Supervisor of Patient Dietary Services coordinates and develops a segment ... kitchen service activities including the delivery of food to the patient floors in collaboration...the patients as well as other nutrition products and services . * Ensures dietetic information for use by kitchen… more
- Trinity Health (Springfield, MA)
- …and trains all assigned food service employees. Oversees various food service functions (ie patient feeding, cafeteria, special functions, etc.). ... of responsibility. **What you will do:** + Supervises assigned food service employees on a daily basis....patient menus and nourishment labels to meet the patient 's diet order, food allergy restrictions and… more
- Trinity Health (Pontiac, MI)
- …Under general supervision, creates and oversees new and upscale menu programs for patient and guest food service operations. Researches recipes, prepares ... the lead in planning and implementing programs for providing food services at Trinity Health. Assists with...+ Researches and designs new menu plans for various food service programs and customer populations, specifically… more
- HCA Healthcare (Summerville, SC)
- …Department assigned areas encompassing but not limited to all patient and non- patient food service , employee cafeteria, doctor's dining room, catering ... part of our team. **Job Summary and Qualifications** The Supervisor Food and Nutrition Services ... Department within assigned hospital and hospital department/campus locations. Supervisor provides consistent, high-quality service in a… more
- CommonSpirit Health (Colorado Springs, CO)
- …position is 50% management or above. 1. Directs storeroom clerk, cooks & other Food and Nutrition Services (FNS) team members, and provides for the operational ... actively collaborate in the process of menu development for patient , cafeteria, and catering services . 5. Performs...to 10lbs constantly) **Where You'll Work** Penrose-St. Francis Health Services is a full- service , 712-bed acute care… more
- HCA Healthcare (Aurora, CO)
- …Department assigned areas encompassing but not limited to all patient and non- patient food service , employee cafeteria, doctor's dining room, catering ... want you to apply! **Job Summary and Qualifications** The Supervisor Food and Nutrition Services ... Department within assigned hospital and hospital department/campus locations. Supervisor provides consistent, high-quality service in a… more
- HCA Healthcare (Englewood, CO)
- …Department assigned areas encompassing but not limited to all patient and non- patient food service , employee cafeteria, doctor's dining room, catering ... part of our team. **Job Summary and Qualifications** The Supervisor Food and Nutrition Services ... Department within assigned hospital and hospital department/campus locations. Supervisor provides consistent, high-quality service in a… more
- CommonSpirit Health (Colorado Springs, CO)
- …position is 50% management or above. 1. Directs storeroom clerk, cooks & other Food and Nutrition Services (FNS) team members, and provides for the operational ... needs of these positions. Supervisor will collaborate in implementing and sustaining infection control...actively collaborate in the process of menu development for patient , cafeteria, and catering services . 5. Performs… more
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