- Omni Hotels (Fort Lauderdale, FL)
- …by inspecting all food products for quality when working on prep list and service line . + Check portion control, weights and counts prior to function. + Fire all ... temperatures. + Check pars for shift use, determine necessary preparation, freezer pull, and line set up. Note any out of stock items or possible shortages. + Return… more
- Omni Hotels (Rancho Mirage, CA)
- …+ Maintain daily preparation par lists. + Maintain daily product freshness on hot line and pantry station. + Communicate to Supervisors and Sous Chefs the needs and ... to ###@omnihotels.com Job LocationsUS-CA-Rancho Mirage Posted Date1 month ago(11/13/2025 6:42 PM ) Requisition ID 2025-129510 # of Openings 1 Category (Portal… more
- NANA Regional Corporation (Anchorage, AK)
- **Job Description** The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and ... with other associated food service activities. **Responsibilities** + Performs all main line food production duties with specific items determined by assigned shift.… more
- Hilton (Anaheim, CA)
- …in a restaurant or hotel setting + A minimum of 3 years experience as a line cook + Working knowledge of health department regulations and proper cooking and ... The Hilton Anaheim \(https://www\.hilton\.com/en/hotels/snaahhh\-hilton\-anaheim/\) is searching for their next PM Junior Sous Chef to join the team\! If you have a… more
- Sage Hospitality Group (Philadelphia, PA)
- …be for you. **Job Overview** To ensure proper service from the front line through quality control and ensuring proper sanitation levels. **Responsibilities** + Check ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (New Orleans, LA)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist ... shift. Going in the freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** Fun & Exciting Work Environment… more
- Omni Hotels (Fort Worth, TX)
- …plate presentations and preparations of all menu items. + Communicate with all line cooks daily for proper pars and production requirements when needed in specified ... work stations. Qualifications Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following… more
- Golden Corral (Gastonia, NC)
- …standards are met. Follows local health department laws. Operational Excellence: Stocks Cook , Line , and Server areas with appropriate glasses, silverware, and ... dishes. Maintains excellent organization, speed, and cleanliness. Brings equipment and facility problems to the attention of the Manager. Guest Service: Knows and follows position responsibilities as they relate to just-in-time delivery. Availability on… more
- Sodexo (Brooklyn, NY)
- …service.** **What You'll Do** + Supervise patient meal service operations, including tray line and Cook /Chill service delivery + Oversee patient food service ... care with over 700 meals served daily, utilizing a Cook /Chill meal delivery system and a standard **patient tray.../Chill meal delivery system and a standard **patient tray line operation** . The department also provides nourishment to… more
- Omni Hotels (Austin, TX)
- …and participates in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff ... Blind Salamander culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures...weekly basis + Performs any other duties assigned by management . + Assist and collaborate with all other culinary… more