• Postdoctoral Fellow (PREP0003794) - #Faculty

    Johns Hopkins University (Gaithersburg, MD)
    PREP Research Associate CHIPS Funded Project. This position is part of the National Institute of Standards (NIST) Professional Research Experience ( PREP ) ... interest and thus requires that such institutions be the recipients of a PREP award. The PREP program requires staff from a wide range of backgrounds to work on… more
    Johns Hopkins University (11/04/25)
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  • Postdoctoral Fellow (PREP0003665) - #Faculty

    Johns Hopkins University (Gaithersburg, MD)
    PREP Research Associate CHIPS Funded Project. This position is part of the National Institute of Standards (NIST) Professional Research Experience ( PREP ) ... interest and thus requires that such institutions be the recipients of a PREP award. The PREP program requires staff from a wide range of backgrounds to work on… more
    Johns Hopkins University (10/21/25)
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  • Kitchen Manager - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    …+ Oversee daily kitchen operations to ensure timely, accurate, and efficient food preparation . + Ensure food is prepared according to approved recipes, ... hands-on leadership to kitchen staff and ensures consistent execution of food preparation , sanitation, labor management, and cost controls in a high-volume … more
    Whitsons Culinary Group (12/16/25)
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  • Per Diem Medical Assistant

    Martin's Point Health Care (Portsmouth, NH)
    …+ Ensures all consults and charts are scanned, downloaded and communicated in preparation for patient contact. + With provider supervision, work in provider desktop, ... scope of practice standards. + Ensure exam rooms are prepared for patient visits, including equipment operability, supply inventory,...visit purpose + Obtain and record vital signs. + Prepare and conduct EKGs, PFTs, eye and auditory screening,… more
    Martin's Point Health Care (10/23/25)
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  • Pastry Cook Part-Time (8am - 4pm shift and must…

    Sage Hospitality Group (Philadelphia, PA)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... Assembly Rooftop Lounge may be for you. **Job Overview** Prepare food items in accordance with production requirements and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note… more
    Sage Hospitality Group (01/12/26)
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  • Cook III - Embassy Suites Denver Downtown

    Sage Hospitality Group (Denver, CO)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... communities. We set new standards in hospitality. **Job Overview** Prepare food items in accordance with production requirements and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note… more
    Sage Hospitality Group (01/08/26)
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  • Wit & Wisdom- Cook I

    Sage Hospitality Group (Sonoma, CA)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... type of tasting room in wine country. **Job Overview** Prepare food items in accordance with production requirements and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note… more
    Sage Hospitality Group (01/08/26)
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  • Cook - C. Baldwin Hotel, Curio Collection…

    Sage Hospitality Group (Houston, TX)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... growth. We hope you consider joining us! **Job Overview** Prepare food items in accordance with production requirements and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note… more
    Sage Hospitality Group (01/06/26)
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  • Pastry Cook

    Sage Hospitality Group (Savannah, GA)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... communities. We set new standards in hospitality. **Job Overview** Prepare food items in accordance with production requirements and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note… more
    Sage Hospitality Group (12/31/25)
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  • Cook II

    Sage Hospitality Group (Portland, OR)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... growth. We hope you consider joining us! **Job Overview** Prepare food items in accordance with production requirements and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note… more
    Sage Hospitality Group (12/10/25)
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