- University of Washington (Seattle, WA)
- …assembling and serving food items, preparing beverages, assisting cooks in preparation and production of menu items, cashiering and maintaining cleanliness. **DUTIES ... AND RESPONSIBILITIES** + Perform basic preparation including, paring fruits and vegetables, reheating refrigerated or...package, and serve menu items to customer order. + Prepare specialty beverages to customer order. + Operate point… more
- US Army Joint Munitions Command (Tooele Army Depot, UT)
- …of foods and desserts according to menu requirements. Follows recipes to prepare items such as soups, stews, casseroles, gravies, sauces, hot cereals, syrups, ... croquettes. Follows health and safety precautions to ensure safe preparation and storage of food items. Adjusts recipes for...tips, insights, and everything you need to feel confident and prepared . Click this URL to view the kit:… more
- The County of Los Angeles (Los Angeles, CA)
- …instruments prepared by subordinates. + Prepares or supervises the preparation of a variety of complex, analytical, statistical and narrative documents ... Preparation We provide study guides and other test preparation resources to help candidates prepare for employment tests. While the guides may help with… more
- University of Colorado (Colorado Springs, CO)
- …The UCCS Lead Cook assists the Chef or Sous Chef in overseeing the preparation of quality food for the campus community. This will be primarily a Catering ... Chef or Sous Chef in all aspects of culinary preparation and service, including the leadership and oversight of...meat. You may also measure and weigh ingredients and prepare cooking ingredients like soup stock. + Bake, grill,… more
- The Salvation Army (Poughkeepsie, NY)
- …Soup Kitchen meals, keeping food, kitchen and stockroom supply inventories. Help to prepare shopping list for food, and other supplies. Coordinate and do food ... discuss menu options and meal needs with Corps + Prepare and serve Breakfast and Lunch for Meal Program...the meals serve are attractive and nourishing + Cleanup prep and cook areas, empty garbage in serving area… more
- Northern Light Health (Portland, ME)
- …and/or testing has been completed 2. Ensures all consults and charts are prepared or scanned, downloaded and communicated in preparation for patient contact ... under the supervision of the provider 6. Schedules patient appointments 7. Proper preparation of lab specimens 8. Sets up prescription refills per guidelines 9.… more
- Sage Hospitality Group (Denver, CO)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note… more
- Sage Hospitality Group (San Diego County, CA)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note… more
- Sage Hospitality Group (Denver, CO)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note… more
- Sage Hospitality Group (Bethesda, MD)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note… more