- Taco Bell (Canton, OH)
- …Access to New Menu Items The successful {{position_name}} is able to: + Freshly prepare our products including fish, chicken, shrimp, hush puppies, etc. + Using food ... preparation equipment including ovens, fryers, grills and various kitchen equipment + Maintain the cooking equipment by performing required cleaning and maintenance… more
- The Salvation Army (Bronx, NY)
- …items including transporting items at a designated time and place. Planning and preparation of meals in consist with the individuals diet order and menu (this ... and other related information concerning the program and individuals.. Responsible for safe preparation and storage of all food items used at the house.. Responsible… more
- Nova Hospitality (Austin, TX)
- …thorough knowledge of the food a menu to answer all questions from staff + Daily prep for the day and week + Learning and execution of menu offerings + Performs ... opening and closing side work + Ensure work area complies with health codes at all times Being Part of this Team + Come to work not to just work, but be part of a community + Not afraid to change or innovate + Comfortable with receiving feedback and brave… more
- Omni Hotels (Atlanta, GA)
- …and kitchen expectations and the proper guidelines. + Help to checks and controls prep and inventory lists for kitchen staff. + Help to check quality and consistency ... Qualifications + Must be able to work a flexible schedule to include AM/PM shifts, holidays, and weekends. + Required to have at least 6 - 12 months culinary experience in a hotel food and beverage environment. + Must be Serve Safe Food Handlers Certified.… more
- Mohegan Sun (Uncasville, CT)
- …a clean and sanitary work area Secondary Duties and Responsibilities: + Cleans food prep area after meal period Minimum Education and Qualifications: + Four years of ... culinary experience in a high volume, food and beverage operation or two years of culinary training plus two years of experience may be considered + Must be able to effectively communicate with guests and co-workers in English Competencies: Incumbent will… more
- Marriott (Warren, MI)
- **Additional Information** Responsible for all prep , Cooking, and maintaining the back of the house.AM 5AM/12PM **Job Number** 25199784 **Job Category** Food and ... Beverage & Culinary **Location** Courtyard by Marriott Detroit Warren, 30190 Van Dyke Ave, Warren, Michigan, United States, 48093VIEW ON MAP… more
- Atrium Hospitality (Huntsville, AL)
- …cleanliness and safety standards through routine equipment and kitchen checks + Oversee prep flow, from product receiving to organized storage and line readiness + ... Showcase your skills by preparing meals and introducing new, innovative dishes **What We Are Looking For:** + At least 1 year of culinary experience preferred + Serve Safe Food Handlers Certification (or willingness to obtain upon hire) + Strong multitasking… more
- YAYOI (Cupertino, CA)
- We are seeking line cooks and prep cooks for our Japanese restaurant in Cupertino. Pay Scale: $19〜UP (DOE). (We also have a TIP ) Entry-level. We train you! It is ... not a problem you don't have enough experience, we will train you if you want to become a member of the YAYOI family! Requirements + Maintains a safe and clean work environment + loves food and people + handles high pressure situations well + is a team player… more
- Nova Hospitality (Austin, TX)
- …to answer all questions from staff + Rotation of hot and cold stations + Daily prep for the day and week + Learning and execution of menu offerings + Performs ... opening and closing side work + Ensure work area is in compliance with health codes at all times Being Part of this Team + Come to work not to just work, but be part of a community + Not afraid to change or innovate + An interest and passion for wellness… more
- Compass Group, North America (Los Angeles, CA)
- …+ Demonstrates high-level knife skills and special skills associated with sushi prep , production and presentation. + Stores foods in designated areas following ... corporate, state and federal food safety and sanitation procedures. + Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. + Maintains sanitation of all equipment, supplies and utensils within work… more
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