- Nova Hospitality (Austin, TX)
- …to answer all questions from staff + Rotation of hot and cold stations + Daily prep for the day and week + Learning and execution of menu offerings + Performs ... opening and closing side work + Ensure work area is in compliance with health codes at all times Being Part of this Team + Come to work not to just work, but be part of a community + Not afraid to change or innovate + An interest and passion for wellness… more
- O'Charley's Team Members (Stockbridge, GA)
- …our team member referral program. Full Time & Part Time Opportunities Available For: Prep Cook We offer flexible work schedules, a great work environment, ... great full time and part time restaurant culinary careers for prep cooks who have back of house preparation , cooking, chef / kitchen experience in a high volume… more
- O'Charley's Team Members (Summerville, SC)
- …our team member referral program. Full Time & Part Time Opportunities Available For: Prep Cook We offer flexible work schedules, a great work environment, ... great full time and part time restaurant culinary careers for prep cooks who have back of house preparation , cooking, chef / kitchen experience in a high volume… more
- O'Charley's Team Members (Christiansburg, VA)
- …our team member referral program. Full Time & Part Time Opportunities Available For: Prep Cook We offer flexible work schedules, a great work environment, ... great full time and part time restaurant culinary careers for prep cooks who have back of house preparation , cooking, chef / kitchen experience in a high volume… more
- The Salvation Army (Waterbury, CT)
- …25 Schedule: Monday - Friday; 8:30 am - 1:30 pm Purpose of Position: Prepare and serve meals, maintain accurate records and files, order/purchase food and other ... supplies as needed and requested by the supervisor. + Prepare and serve scheduled meals/snacks according to the menu,...supervisor must approve all menu changes in advance. + Prepare the monthly menu with a supervisor. + … more
- IHG (Indianapolis, IN)
- …required for breakfast, lunch, or dinner period. + Ensure all dishes are prepared and presented in accordance with standard recipes and presentations established by ... the Chef. + Clean and organize workstation; maintain a clean and sanitary culinary environment in compliance with all local and federal health codes. + Perform banquet and kitchen line functions as directed by the Executive or Sous Chef. + Ensure assigned… more
- Defense Logistics Agency (Richmond, VA)
- …tips, insights, and everything you need to feel confident and prepared . Click this URL to view the kit: ... To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume. Incentives and Bonuses Incentives will not be paid. Responsibilities… more
- Omni Hotels (Dallas, TX)
- …ensuring consistency and quality in production. Must ensure all food is prepared and served according to specified standards and guidelines. Responsibilities + ... Ensure kitchen sanitation is maintained according to health department guidelines. + Ensure the station is set up for service at least 15 minutes prior to service time. + Required to learn all menu items produced at the assigned station. + Complete work… more
- Outback Steakhouse / Out West Restaurant Group (Santa Fe, NM)
- …upsell, and reinforce the customers' orders. + Assist with assembly of prepared food and condiments, following Outback standards. Check orders for accuracy and ... review those orders with the guest prior to handoff to ensure satisfaction. + Team player and assist throughout the restaurant by bussing tables, delivering food and beverages, and ensuring that every opportunity to WOW a customer is completed. Teamwork is… more
- Marriott (Fort Lauderdale, FL)
- …break down work station. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare cold food. Monitor food quality while preparing food. ... have been cooked sufficiently. Wash and peel fresh fruits and vegetables. Prepare ingredients for cooking, including portioning, chopping, and storing food. Weigh,… more
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