• Registry Cook

    Emory Healthcare/Emory University (Duluth, GA)
    …+ Inspects and tastes food for palatability and correct temperature. + Cleans up in preparation for the next meal. + Keeps records of quantities produced and used in ... read, write, and follow instructions. + Two years of institutional food preparation or cooking experience OR completion of a two year culinary degree/certification.… more
    Emory Healthcare/Emory University (12/23/25)
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  • Line Cook

    Tommy Bahama (Kamuela, HI)
    …and timely execution of all food menus/recipes - including ingredients, preparation methods, and presentation. + Ensure the safety, cleanliness and sanitation ... of food production and service, including storage and rotation, food preparation , recipe adherence, plate presentation, and service and production time standards.… more
    Tommy Bahama (12/19/25)
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  • Cook

    Taco Bell (Tega Cay, SC)
    …+ Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils. + Performs other ... safety. + Basic understanding of or ability to learn food-handling techniques, preparation , and cooking procedures. + Ability to work efficiently and quickly. +… more
    Taco Bell (12/17/25)
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  • Line Cook

    Tommy Bahama (New York, NY)
    …and timely execution of all food menus/recipes - including ingredients, preparation methods, and presentation. + Ensure the safety, cleanliness and sanitation ... phases of food production and service including storage, rotation, food preparation , recipe adherence, plate presentation, service and production time adherence.… more
    Tommy Bahama (12/12/25)
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  • Cook I Full Time - Mount Carmel East

    Trinity Health (Columbus, OH)
    …will be ready at specified times. + Confers with dietitians regarding modified diet preparation and use of reviews menu and special orders to determine types and ... of large quantity standards of cooking preferred + Knowledge of food preparation by recipe preferred + Ability to complete assignments under direct supervision.… more
    Trinity Health (12/08/25)
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  • Cook - Assisted Living

    Trinity Health (West Hartford, CT)
    …to capture diverse interests and needs._ The position is responsible for the preparation , serving, storage, and cleanup of all food items and equipment. All tasks ... to comprehend written and verbal instructions. + Prior experience in food preparation is preferred. + Familiarity with general kitchen equipment, including ovens,… more
    Trinity Health (12/08/25)
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  • Cook Helper

    City of New York (New York, NY)
    …manages a food services budget of $5M for FY 2024. It is responsible for the preparation and service of food to children and youth in the care of ACS. The ... manages a food services budget of $5M for FY 2024. It is responsible for the preparation and service of food to children and youth in the care of ACS. The… more
    City of New York (12/06/25)
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  • Cook

    Veterans Canteen Service (White River Junction, VT)
    …service. . Accurately read and follow recipes and food labels to ensure preparation and compliance with standards. . Maintains high standards of cleanliness and ... the kitchen. . Carries out a variety of cooking tasks, including meal preparation and cooking. . Performs other duties as assigned. VCS offers competitive benefits,… more
    Veterans Canteen Service (12/05/25)
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  • Cook

    Beth Israel Lahey Health (Burlington, MA)
    …to:** _Food Production: Follows all established and regulatory standards for the preparation , service, and storage of food._ + Standardized recipes are utilized for ... chef or manager. + Food production system procedures are followed for all food preparation , service, and storage. + HACCP procedures are followed at all times. +… more
    Beth Israel Lahey Health (12/04/25)
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  • Cook

    Saint Luke's (Garnett, KS)
    …the workflow in the Nutrition Service Department including but not limited to preparation delivery or service to customers. Workflow includes set up food ... preparation clean up and sanitation of work areas dishes wares or equipment inventory control product rotation proper labeling and safe food handling practices. Is… more
    Saint Luke's (11/21/25)
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