- State of Michigan (Muskegon, MI)
- …of high school. Experience Two years of experience in quantity cooking and food preparation , including one year equivalent to a Cook E6. Additional Requirements ... at least two years of experience in quantity cooking and food preparation , including one year equivalent to a Cook E6? + Yes + No 03 Have you provided the names,… more
- Covenant Health Inc. (Crossville, TN)
- Overview Cook , Food Services PRN/OCC, Variable Hours and Shifts Covenant Health is the region's top performing healthcare network. Each of our more than 10,000 ... vegetables, soups, salads and desserts to be obtained and prepared . + Plans and coordinates cooking schedules so that...that required sanitary levels are maintained throughout the food preparation process including the proper use of gloves, hair… more
- Covenant Health Inc. (Morristown, TN)
- Overview Cook Full Time, 72 Hours Per Pay Period, Day Shifts Morristown Hamblen Overview: Morristown-Hamblen Healthcare System has 167 licensed beds and 23 emergency ... vegetables, soups, salads and desserts to be obtained and prepared . + Plans and coordinates cooking schedules so that...that required sanitary levels are maintained throughout the food preparation process including the proper use of gloves, hair… more
- Tarrytown Rehabilitation & Nursing Center (Cortlandt, NY)
- …regulations + Assist in establishing food service production to assure that meals are prepared on time + Prepare meals that are palatable and appetizing in ... the position if the work is similar, or related. Prepare food in accordance with current applicable Federal and...but not limited to: + Review menu prior to preparation of food. + Assist in planning regular and… more
- Prime Healthcare (Mission, TX)
- Overview We are seeking a Hospital Cook , sometimes referred to as our Food Service Cook . The Hospital Cook will work in our hospital cafeteria, responsible ... while ensuring they meet dietary requirements and safety standards. The Food Service Cook will c ollaborate with dietitians to create menus, manage inventory, and… more
- Fort William Henry Resort (Lake George, NY)
- Line Cook $18.50 - $27.00 per hour EOE Statement...line and makes sure that each menu item is prepared according to company standards. Other duties may include ... status or any other characteristic protected by law. Position Cook Category Food & Beverage Description Line Cook... Cook Category Food & Beverage Description Line Cook Work in a beautiful setting overlooking majestic Lake… more
- Prime Healthcare (Mission, TX)
- Overview We are seeking a Hospital Cook , sometimes referred to as our Food Service Cook . The Hospital Cook will work in our hospital cafeteria, responsible ... meet dietary requirements and safety standards. The Food Service Cook will c ollaborate with dietitians to create menus,...vital in supporting patient health and satisfaction through nutritious, well- prepared meals. This position is on a per diem… more
- Delaware North (Wheeling, WV)
- **The opportunity** Delaware North Gaming is hiring a full-time Cook 3 to join our team at Wheeling Island Casino in Wheeling, West Virginia. As a Cook 3, you ... to determine type and quantities of food to be prepared and comply with all portion sizes, quality standards,...back-of-the-house foodservice position + Ability to read and comprehend prep sheets and recipes + Basic math skills, with… more
- Select Medical (Denton, TX)
- …job **Job ID** _344469_ **Experience (Years)** _1_ **Category** _Dietary/Food Services - Cook and Food Preparation Worker_ **Street Address** _2620 Scripture ... **Overview** **Select Rehabilitation Hospital** Denton , Texas ** Cook ** _PRN / As Needed / Per Diem_...solver who thrives in a dynamic environment. You will prepare foods for patients, staff, and guests, and may… more
- ARAMARK (Flemington, NJ)
- Cook Requisition #: 625095 Location: Flemington, NJ, US, 08822 Career Area: Culinary Description: **Job Description** Do you love to cook ? Are you passionate ... be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking...on client requirements and business needs. + Cooks and prepare a variety of food according to production guidelines… more
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