• Cook II-Morristown Medical Center-Full Time

    Atlantic Health System (Morristown, NJ)
    Responsible for the preparation of food for patients, associates, and all other guests. Reviews menus and customer orders to determine type and quantities of food to ... be prepared . Principal Accountabilities: 1. Ensures department meetings, monthly in-services,...customer needs and takes appropriate steps to rectify issues. 3 . Maintains stocks and replenishes cafeteria items as needed… more
    Atlantic Health System (09/07/25)
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  • Cook II-Overlook Medical Center-Full Time

    Atlantic Health System (Summit, NJ)
    Responsible for the preparation of food for patients, associates, and all other guests. Reviews menus and customer orders to determine type and quantities of food to ... be prepared . Principal Accountabilities: 1. Ensures department meetings, monthly in-services,...customer needs and takes appropriate steps to rectify issues. 3 . Maintains stocks and replenishes cafeteria items as needed… more
    Atlantic Health System (08/29/25)
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  • Cook II-Chilton Medical Center-Per Diem

    Atlantic Health System (Pompton Plains, NJ)
    Responsible for the preparation of food for patients, associates, and all other guests. Reviews menus and customer orders to determine type and quantities of food to ... be prepared . Principal Accountabilities: 1. Ensures department meetings, monthly in-services,...customer needs and takes appropriate steps to rectify issues. 3 . Maintains stocks and replenishes cafeteria items as needed… more
    Atlantic Health System (06/18/25)
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  • Cook -Food Service Attendant Hybrid SJC

    Catholic Health (Cheektowaga, NY)
    …b/w 6A-7:30P Summary: Performs a wide variety of duties and functions to prepare , measure, season, cook , assemble and serve foods for patients/residents, staff, ... + High school diploma or equivalent EXPERIENCE + Minimum Experience - Three ( 3 ) years cooking either in healthcare or hospitality industries KNOWLEDGE, SKILL AND… more
    Catholic Health (09/04/25)
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  • Line Cook

    Erickson Living (Silver Spring, MD)
    …over 18 years of age + 401k for all team members 18 and over with a company 3 % match How you will make an impact + Consistently prepare all meals and menu items ... and sanitized at all times. What you will need + Minimum of 1-2 years of cook -to-order experience + Must be able to work some weekends and holidays. + Be able to… more
    Erickson Living (08/11/25)
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  • Cook

    WestCare Foundation (Las Vegas, NV)
    Cook Job Details Job Location Las Vegas -...commercial kitchen which prepares, serves and cleans up for 3 daily meals, between meal snacks and special events ... Essential Job Functions include those listed below. Essential Job Functions: + Prepare all meals in accordance with approved menus, recipes and production sheets… more
    WestCare Foundation (08/08/25)
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  • Cook Dietary SCH SJC

    Catholic Health (Cheektowaga, NY)
    …6A - 7P Summary: Performs a wide variety of duties and functions to prepare , measure, season, cook , assemble and serve foods for patients/residents, staff, and ... + High school diploma or equivalent EXPERIENCE + Minimum Experience - Three ( 3 ) years cooking either in healthcare or hospitality industries. KNOWLEDGE, SKILL AND… more
    Catholic Health (07/27/25)
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  • Line Cook

    Erickson Living (Ashburn, VA)
    …years of age + 401k for all team members 18 and over with a company 3 % match + A culture of diversity, inclusion, equity and belonging, which builds on our mission, ... ​ How you will make an impact + Consistently prepare all meals and menu items following proper safety...you will need + Minimum of 1 year of cook -to-order experience + Ability to work weekends and holidays… more
    Erickson Living (07/23/25)
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  • Line Cook II

    Amentum (Williamsburg, VA)
    **Amentum** is seeking a **Line Cook II** located in the Williamsburg area of Virginia. The Cooks are responsible for preparing quality food and pleasing ... storage area + Follow recipes and properly and efficiently prepare and present all food items to be served,...or related training equivalent in the Hospitality/Restaurant Industry + 3 years of relevant work experience in similar scope… more
    Amentum (06/27/25)
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  • Team Lead Cook

    Vail Resorts (Park City, UT)
    …lifelong connections with teammates and guests from around the world. With 40+ resorts across 3 continents, you can join our team for a season or stay to build a ... to and enforce applicable standards for facility and food preparation , cleanliness, and sanitation to ensure a high-quality work...knowledge of current menu items and their ingredients + Prep ingredients and maintain par levels for demand to… more
    Vail Resorts (09/13/25)
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