- Delaware North (East Boston, MA)
- **The opportunity** Delaware North Travel is hiring a full-time or part-time Junior Level Cook to join our team at Boston Logan Airport in Boston, Massachusetts. As ... a Junior Level Cook , you will be a visible leader in the...determine the type and quantities of food to be prepared , properly measure and portion all food items. +… more
- Golden Route Operations (Las Vegas, NV)
- …+ Perform other duties as assigned Requirements: Qualifications + Prior experience as a Prep Cook at a hotel restaurant or institutional kitchen preferred + ... of Shift Full Time Department Food & Beverage Fry Cook Arizona Charlie's Boulder (Las Vegas, NV) Description: Summary:...guests coming back. You are responsible for the setup, preparation , and execution of dishes that meet our strict… more
- Delaware North (Buffalo, NY)
- …for opening and closing procedures, as well as food production + Prepare food and beverage products following recipe guidelines, using proper preparation ... opportunity** Delaware North Travel is hiring a full-time Line Cook to join our team at Buffalo Airport in... type role + Ability to read and comprehend prep sheets and recipes + Ability to work in… more
- County of El Dorado (Placerville, CA)
- …equipment. + Plan meals following established guidelines and order required food items. + Prepare and oversee the preparation of a full range of meals, including ... Correctional Cook -Sheriff Print (https://www.governmentjobs.com/careers/edcgov/jobs/newprint/5106244) Apply Correctional Cook -Sheriff Salary $42,224.00 -… more
- Golden Route Operations (Las Vegas, NV)
- …duties as assigned Requirements: Qualifications/Requirements: + 2 years of experience as a Prep Cook at a hotel restaurant or institutional kitchen preferred + ... Type of Shift Full Time Department Food & Beverage Decatur Production Cook Arizona Charlie's Decatur (Las Vegas, NV) Description: Summary:Responsible for set-up, … more
- Ball Chatham School District (Chatham, IL)
- Substitute Cook JobID: 4665 + Position Type: Substitute/ Substitute Cafeteria Worker + Date Posted: 8/21/2025 + Location: Multiple Locations + Date Available: ... 2025-2026 School Year + Closing Date: '); function setUpPageBreaks(){h = 0; try{}catch(ex){}} var...5 Join Our Titan Talent Team as a Substitute Cook ! Ball-Chatham School District is seekingmotivated and passionate individualsto… more
- Veterans Affairs, Veterans Health Administration (Vancouver, WA)
- …nutritional care to Veteran patients at the Medical Center. The primary purpose of the Cook , WG- 6, is to prepare nutritious, high quality meals for service to ... may require knowledge and judgment. Responsibilities The position of Cook is established to provide for the preparation...diet menus. On a regular and recurring basis plan, prepare or coordinate the preparation of entire… more
- State of Michigan (Dimondale, MI)
- …of high school. Experience Two years of experience in quantity cooking and food preparation , including one year equivalent to a Cook E6. Additional Requirements ... Job Number 5501-26009-AH Department State Police Opening Date 10/15/2025 Closing Date 10/26/2025 11:59 PM Eastern Bargaining Unit AFSCME...two years of experience in quantity cooking and food preparation , including one year equivalent to a Cook… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook /Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work Permit ... Date: Open Until Filled JOB SUMMARY : The Cook - 1 is responsible for supporting the Food...additionally menu items as directed. Duties include safe food preparation and maintaining a clean and organized work space… more
- ASM Global (Dallas, TX)
- …ESSENTIAL FUNCTIONS OF POSITION INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING: + Prepare and cook food items according to Legends' recipes, portion standards, ... us to make legends happen! JOB SUMMARY: The Concessions Cook is responsible for preparing and cooking food items...and quality expectations. + Ensure all food is prepared , held, and served at proper temperatures. + Follow… more