- Elior North America (Tarrytown, NY)
- ** Cook ** **Job Reference Number:** 33344 **Employment Type:** Full-Time **Segment:** Dining & Events **Brand:** Abigail-Kirsch **State:** New York (US-NY) **The Role ... a glance:** We are looking to add an experienced cook to work with a highly motivated and energetic...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining kitchen +… more
- BayCare Health System (Dunedin, FL)
- ** Cook - Food and Nutrition Services** **Location:** Mease Dunedin Hospital - BayCare Health System **Status:** Full-Time | **Shift:** Varies **Why Join ... respect, responsibility, and clinical excellence** . **Position Overview** The ** Cook ** is responsible for preparing food following **standardized recipes and… more
- Elior North America (Wernersville, PA)
- ** Cook ** **Job Reference Number:** 35004 **Employment Type:** Full-Time **,** Onsite **Segment:** Healthcare **Brand:** Cura-Hospitality **State:** Pennsylvania ... glance:** + We are looking to add an experienced cook to work with a highly motivated and energetic...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining kitchen +… more
- Elior North America (Clairton, PA)
- **Part-Time Cook ** **Job Reference Number:** 34761 **Employment Type:** Part-Time **,** Onsite **Segment:** Healthcare **Brand:** Cura-Hospitality **State:** ... glance:** We are looking to add an experienced **Part-Time Cook ** to work with a highly motivated and energetic...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining kitchen +… more
- Elior North America (Shakopee, MN)
- **Full-Time Healthcare Cook ** **Job Reference Number:** 33623 **Employment Type:** Full-Time **,** Onsite **Segment:** Healthcare **Brand:** Cura-Hospitality ... We are looking to add an experienced **Full-Time Healthcare Cook ** to work with a motivated and energetic kitchen...be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining kitchen +… more
- Virginia Mason Franciscan Health (Gig Harbor, WA)
- …and Responsibilities** **JOB SUMMARY** This job is responsible for leading the preparation of food for patients, staff, and visitors of the healthcare facility ... and complies with state and federal laws and regulations related to food preparation in a healthcare environment. Supports quality control measures such as recipe… more
- Virginia Mason Franciscan Health (Gig Harbor, WA)
- **Job Summary and Responsibilities** **Sob S** **Summary / Purpose** Leads the preparation of food for patients, staff and visitors of the healthcare facility ... state and federal laws and regulations related to food preparation in a healthcare environment. Supports quality control measures...Other duties as assigned by the leader. As a Cook Lead at Virginia Mason Franciscan Health, you'll play… more
- Elior North America (Enterprise, AL)
- …(US-AL) **The Role at a glance:** We are looking to add an experienced, motivated lead cook to our Trio Community Meals team in Enterprise, AL. As a lead cook , ... you will have the opportunity to handle and prepare food while training and supervising a team of...you'll be doing:** + Overseeing and participating in the preparation of food items. + Adhering to recipes while… more
- CommonSpirit Health (West Jordan, UT)
- …and complies with state and federal laws and regulations related to food preparation in a healthcare environment. Supports quality control measures such as recipe ... your whole self to the workplace each day, qualified Cook candidates will need the following: + One (1)...**Where You'll Work** Following a major expansion, Holy Cross Hospital - Jordan Valley's capacity tripled, now housing 171… more
- BayCare Health System (Wesley Chapel, FL)
- …member be working remotely?** Never Equal Opportunity Employer Veterans/Disabled **Position** Cook I **Location** Wesley Chapel:Wesley Chapel Hospital | Support ... respect, responsibility and clinical excellence. **Summary:** Responsible for the preparation of foods according to standardized recipes and production methods… more