- Omni Hotels (Bretton Woods, NH)
- …A favorite New England retreat of presidents, poets and celebrities, the hotel delights every sense with enchanting music, refined dining and luxurious decor.Omni ... may be your perfect match. Job Description The Production cook provides technical and administrative assistance to the Executive...kitchen. + Ensure food quality and consistency. + Knows hotel and kitchen expectations and the proper guidelines. +… more
- Compass Group, North America (Rhinebeck, NY)
- …planning, directing and coordinating the activities of production employees in order to prepare and deliver finished food products to the serving areas in an ... + Verifies all items in their proper quantity are prepared for tray line + Monitors staff completion of...Manages, trains, and develops staff + Collaborates with Lead cook , and FSD + Completes weekly inventory + Monitors… more
- IHG (Indianapolis, IN)
- …brings refined luxury to Indy's iconic Monument Circle. This opening is not just a hotel launch, it's an event for the city and we're looking for the right team ... position is responsible for cleaning the entire kitchen area, cook ware, plates, glass ware and silverware and cutlery....as necessary to maintain a sanitary environment for food preparation . **What we need from you** + Minimum formal… more
- Omni Hotels (Bedford, PA)
- …charm with all of the modern conveniences one would expect from a four-diamond hotel property. The Omni Bedford Springs Resort & Spa offers unparalleled service and ... daily production sheets and check with Chef or lead cook as to daily work need. + Perform work...of all meal functions. + Assist with production and prep work as needed. MARGINAL FUNCTIONS: + Maintain a… more
- The Hershey Company (Hershey, PA)
- …standards and acceptable inventory levels in specific areas * Support and complete prep work appropriate for the food and beverages offered within work stations * ... least 1 year of experience in high volume restaurant, hotel , or catering operation is required * Experience serving...Kitchen's and Bakery food items * Employee recognition programs, cook -outs, and many other activities This description covers the… more
- Bern's Steak House (Tampa, FL)
- …Summary Haven (https://haventampa.com) is looking for a professional sous chef who can cook and plate all menu items according to our standards. Creative ideas are ... Duties + Quick, organized and accurate cooking skills + Prepare and Plate all items according to standards while...to detail + Minimum 2 years experience in kitchen preparation and/or cooking + Must work well with others… more
- Bern's Steak House (Tampa, FL)
- …Steak House (https://bernssteakhouse.com) is looking for a professional tournant chef who can cook & plate all menu items according to our standards. Creative ideas ... Duties + Quick, organized and accurate cooking skills + Prepare and Plate all items according to standards while...to detail + Minimum 2 years experience in kitchen preparation and/or cooking + Must work well with others… more
- The Honey Baked Ham Company, LLC (Bartlett, TN)
- …Good communication skills and attention to detail. Prior customer service or food preparation experience preferred - experience as a cook , cashier, crew member, ... to customer requests or comments. + Assist with food preparation , including lunch, catering and retail ham and turkey....big plus!Bring your restaurant, retail, customer service, grocery or hotel experience to HoneyBaked! **WHAT WE OFFER:** + Fun… more
- South Suburban Parks and Recreation (Centennial, CO)
- …inventory of pro shop items and program equipment. + Assists with the preparation and monitoring of the budget, managing revenues and expenditures and preparing ... Staff gatherings have included: pictures with the Stanley Cup, Chili Cook -Off, Ice Cream Social, Shuffleboard Tournament, Employee Appreciation Luncheon, just to… more
- Choctaw Nation of Oklahoma (Durant, OK)
- …You will report to the Executive Sous Chef. **Primary Tasks:** 1. You will cook meals based on established recipes or customer requests and ensure meal quality and ... 4. Manage kitchen operations including organization of workloads, overseeing the preparation of food, managing inventory levels, and maintaining the cleanliness of… more