- SSM Health (Fond Du Lac, WI)
- …conditions as directed and in accordance with established policies and procedures. May prepare baked goods according to recipes and production standards. **Job ... Home of Hope **Worker Type:** PRN **Job Highlights:** ️ ** Cook with Care, Not Credentials-Join Our Team at Hospice...simply enjoys spending most of her hours in the kitchen ! Located at: **Hospice Home of Hope** 400 Hwy… more
- Compass Group, North America (Allentown, PA)
- …Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. ... Living Morrison Living is hiring immediately for full time ** COOK ** positions. + **Location** : Cedarbrook Allentown - 350...items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production… more
- Compass Group, North America (Downers Grove, IL)
- …Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. ... K12 + We are hiring immediately for full time ** COOK ** positions. + **Location** : CHSD 99 - 4436...items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production… more
- Compass Group, North America (Los Angeles, CA)
- …Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. ... Catering + We are hiring immediately for full time ** COOK ** positions. + **Location** : Wolfgang Puck Catering -...items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production… more
- University of Rochester (Rochester, NY)
- …for the following day/days.5.Observes precautions against deterioration and degradation of prepared foods and foods awaiting preparation or leftovers awaiting ... Scheduled Weekly Hours: 32 Department: 500069 Food & Nutrition Svcs- Kitchen Work Shift: UR - Day (United States of...for patients, students, employees, and visitors; assists in the preparation of menus, less complicated in nature, such as… more
- Colorado State University (Fort Collins, CO)
- …service, food prep , cleaning, and sanitation + Exposure to large-scale kitchen procedures, including recipe execution, batch cooking, and inventory support + A ... foundation in food safety, HACCP procedures, and safe kitchen practices + Customer service experience in a fast-paced,...closely with classified staff and student supervisors to meet prep and service schedules + Execute a variety of… more
- Compass Group, North America (Houston, TX)
- …for culinary excellence in a high-volume, fast-paced environment. **Key Responsibilities** + Prepare and cook menu items according to standardized recipes and ... Levy Sector **Position Title: Culinary Cook ** **Location** : George R. Brown Convention Center...event specifications. + Maintain cleanliness and organization of kitchen stations in compliance with health and safety regulations.… more
- Marriott (Tampa, FL)
- …Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, ... Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare breads and pastries, including preparing doughs and fillings,...and food prep checklists. Maintain kitchen logs for food… more
- Marriott (Sarasota, FL)
- …Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, ... Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare breads and pastries, including preparing doughs and fillings,...and food prep checklists. Maintain kitchen logs for food… more
- Omni Hotels (Fort Lauderdale, FL)
- … Cook 2 (intermediate) or Pastry Cook 3 (novice), or Pastry Prep Cook (entry level) positions. Responsibilities ESSENTIAL JOB FUNCTIONS: + Control quality ... appropriate supply on a timely basis. + Responsible for production of sweet items, pastries, cakes, fruit compotes, breads,...Inspect all food products for quality when working on prep list and service line. + Check portion control,… more